Wisconsin Case CV 30701
Allows all non-perishable baked goods, not just ones made with flour
Ever After Bakery
From Sugar Geek to Online Influencer with Liz Marek – Part 2
Liz Marek of Beaverton, OR talks about running a cake decorating business, winning cake competitions, teaching around the world, and creating The Sugar Geek Show, which has over 300,000 followers.
From Sugar Geek to Online Influencer with Liz Marek – Part 1
Liz Marek of Beaverton, OR talks about running a cake decorating business, winning cake competitions, teaching around the world, and creating The Sugar Geek Show, which has over 300,000 followers.
Montana SB 199
The Montana Local Food Choice Act, which allows direct intrastate sales of any homemade food that doesn’t contain meat
New York – S 5951
Would have created a new law to allow “home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food. Reintroduced in 2022 and 2023 (under S 1057).
Go Big AND Go Home with Debbie George
Debbie George of Gilbert, AZ shares how she sold over 10,000 homemade custom cookies in her first year of business by going all-in, networking with other businesses, and focusing on B2B sales.
Crushing It With Caramel Corn with Kathy Sing
Kathy Sing from Visalia, CA shares how she sold almost $50k of homemade caramel corn, toffee, and other treats in a single year by wholesaling through retail stores.
Rhode Island H 5758
Tried to allow anyone (not just farmers) to sell homemade food products, as well as expand sales venues and allowable products
California AB 1144
Allows CFOs to ship and fulfill orders with a 3rd party delivery service. Also increases the sales limit to $75k for Class A CFOs, and $150k for Class B CFOs. Also specifies that the sales limit can increase annually to adjust for inflation. Also removes the requirement that Class B CFOs need special permission to… [read more]
Dads Can Cake Too with Jeremy Davis
Jeremy Davis from Charlotte, MI runs a lucrative custom-decorated cake business from home while working a full-time job, taking care of his kids, and occasionally appearing on national television.
Wyoming HB 118
Allows people to sell eggs under the law, and clarifies that there should be as few restrictions as possible for businesses using this law
Arkansas HB 1118 (Act 306)
Allowed online sales, and possibly shipping and sales to other states
Bold Branding & Even Bolder Spice Blends with Jennifer Knox
Jennifer Knox from Nevada, IA makes unique spice blends in her at-home commercial kitchen and shares how she built a fanbase of loyal customers through fearless branding and quality ingredients.
Alabama HB 12
A simple bill that aimed to add roasted coffee and gluten-free baking mixes to the list of allowed foods. With SB 160 passing, these foods (and many others) became allowed.
Iowa HF 319
Attempted to create a food freedom bill, which mimicked many features of other food freedom laws around the country. However, it would have only applied to farmers.
Maryland HB 889
Tried to increase the sales limit from $25k to $100k
South Dakota HB 1121
Tried to create a food freedom bill, which would have been similar to some of the best food freedom laws around the country
La Point Bakehouse
Please Point, Santa Cruz, CA Baking baguettes and sourdough bread!
Georgia R&R 40-7-19 Amendments
Made very minor adjustments to the cottage food rules, most notably lessening the requirements for water testing and using kitchen scales.
From Breast Cancer Battle to Busy Baking Biz with Lisa Petrizzi-Geller
Lisa Petrizzi-Geller from Berkley, MA shares what she’s learned from selling thousands of homemade & custom-decorated cake pops, chocolate-covered Oreos, and other treats at tons of events.
Washington HB 1258
Tried to allow microenterprise home kitchen operations, similar to California and Utah. It would have let people run mini-restaurants from home, albeit with a lot of restrictions.
Mississippi HB 562
Tried to allow online sales
2020 Cottage Food Industry Recap
2020 was not just a year full of changes for the nation and world.
It was also a year which changed the cottage food industry… sometimes for the worse, but mostly for the better.
There were a number of important storylines this year, and surprisingly, many of them were not pandemic-related.
In this year-end recap, I’ll give my take on the major events of 2020 that related to the cottage food industry.
Massachusetts – Boston City Ordinance
Allows residential kitchens in the city of Boston
Maryland
Maryland passed a very restrictive cottage food law (SB 550) in 2012, which limited sales to farmers markets and public events. Then from 2018 – 2020, three amendments significantly improved the law. In 2018, HB 1106 allowed other in-person, direct sales in the state, including mail order sales. In 2019, SB 290 allowed sales at… [read more]
District of Columbia
Washington D.C. started allowing homemade food sales in 2013, with the passage of the “Cottage Food Amendment Act of 2013” (B20-0168). Cottage food businesses can now sell most types of non-perishable homemade foods within the DC area at almost any venue, including wholesale and online sales. To become a cottage food business, producers need to… [read more]
How To Start An Eco-Friendly & Socially Responsible Cookie Business with Barry Sherman
Barry Sherman and his life partner Scott, from Tampa Bay, FL, run an eco-friendly, socially-conscious, high-end cookie business by using compostable packaging and giving a portion of sales to charity.
Utah HB 94
Allows Utah residents to sell homemade meals, similar to California’s AB 626 from 2019. This law comes with many requirements and restrictions, but it doesn’t have California’s opt-in limitation.
South Carolina S 308
Would have allowed the sale of all types of food, including perishable foods.
New York Rule Change 2021
Improved the cottage food law by updating administrative rules. Allows home processors to sell indirectly through restaurants, retail stores, and other wholesale venues.
Nebraska – Lincoln Ordinance & Lawsuit
Lincoln changed their ordinance to make it much easier to start a cottage food business. This ordinance change was in response to a lawsuit from the Institute for Justice.
Missouri HB 357
Tried to allow online sales and remove the $50k sales limit
How The Coronavirus Pandemic Impacted The Cottage Food Industry in 2020
Recently I was asked to briefly describe how COVID-19 has impacted the cottage food industry this year. Here’s what I wrote:
“The pandemic has impacted everyone differently, but it has impacted everyone. Some cottage food businesses have shut down temporarily or permanently, while just as many others have seen their sales skyrocket. More cottage food businesses started this year than any other by far, and overall, the pandemic has caused a huge surge of interest in this industry.”
That’s a very simplified view of what has been a crazy and complex year.
In this post, I’ll dig into some of the major trends and story lines that impacted the cottage food industry in 2020.
Bringing Artisan European Bread To America with Yuliya Childers
Ukrainian-born Yuliya Childers now lives in Prattville, AL and uses only one regular home oven to make and sell hundreds of European-style sourdough loaves and pastries every single week.
13 Years Old and Already In Business with Lauren Inazu
Lauren Inazu of St. Louis, MO shares what she’s learned about legally starting her cottage food business as a 13-year-old, in hopes of inspiring other young entrepreneurs to try it out as well.
Turning A Kitchen Mistake Into A Thriving Business with Nicole Pomije
Nicole Pomije of Minneapolis, MN shares how she infused her marketing skills into a unique cookie concept to grow a home food business into two brick-and-mortar storefronts in just a few years.
Makeathe
We are an artisan cottage bakery, specializing in sourdough bread and pastries. We source all of our grains from local farms and millers and try to highlight local produce and agricultural products in all of our creations.
Hurd Stirs by Hurd Creations
We are not an official business, just a family working together to teach our son about entrepreneurship and selling our product at local Farmers Markets. My son leads a small lemonade stand and I handcraft products to sell in conjunction with his endeavors. I only make a few food-based products, but also have other non-edible… [read more]
From Failed Kickstarter to Successful Storefront with Melvin Roberson
Melvin Roberson of Fort Worth, TX runs a popular gourmet donut shop, and he shares the ups and downs of his journey from cottage food business to food truck to brick-and-mortar storefront.
North Dakota Lawsuit
5 plaintiffs, along with help from the Institute for Justice, successfully sued the ND Health Department for undermining the food freedom law. The judge determined that the health department had intentionally ignored and undermined the law when they published their rules. After the judge’s ruling, the original food freedom law was restored.
CakesByPorsha
Washington FS-20-0001
How To Start A Vegan & Gluten-Free Bakery From Scratch with Noel Martinez
Noel Martinez of Pittsburgh, PA sells Cuban-inspired, diet-specific, homemade baked goods. He shares some of the successes and struggles of growing his new business while working two part-time jobs.
Wisconsin Pickle Bill
For many years, Wisconsin allowed canned goods without allowing baked goods, unlike every other state. As of 2017, Wisconsin now has a ruling that allows homemade baked goods. This older law, also known as the “Pickle Bill”, is still in place for canned good sales. This law is very restrictive. Producers can sell up to… [read more]
Wild Yeast Kitchen
Artisan bread baking tradition in the heart of Alabama Wild Yeast Kitchen, is a cottage food bakery established in June of 2016. The bakery focuses on traditional methods of artisan bread making. It offers bread subscriptions, online ordering, and sells at the Montgomery Curb Market – a historic landmark. The Offering Wild Yeast Kitchen offers… [read more]
From Art Teacher to Cake Pop Artist with Becca Aronowitz
Becca Aronowitz from Richmond Hill, GA shares everything cake pops (making, pricing, sculpting, decorating, etc), her journey from art teacher to business owner, and some crazy stories along the way.
Creative Ways to Market Cookies with Mallory Dies
Mallory Dies, from Stafford, VA, shares many creative marketing ideas that she learned from selling homemade gourmet cookie sandwiches, and how she developed a significant following on social media.
Crystal Bakes
Welcome to Crystal Bakes! I am a girl who simply loves to bake and making people happy. I’m a proud mom of two beautiful kids who started out just wanting to make my kids birthday cake dreams come true, and well here i am loving what i do.
Selling Custom Macarons From Home with Nicole Barry
Nicole Barry from Portland, OR shares many tips on making and selling custom macarons, as well as her transition from prestigious restaurants to farmers markets to her very popular YouTube channel.
Marketing Cake Art with Jennifer Lopez & Emily Blattel – Part 2
Jennifer Lopez (Paducah, KY) & Emily Blattel (Scott City, MO) are amazing cake artists and discuss many facets of running a custom cake business, including marketing, partnerships, and startup advice.
Maryland HB 1017
Marketing Cake Art with Jennifer Lopez & Emily Blattel – Part 1
Jennifer Lopez (Paducah, KY) & Emily Blattel (Scott City, MO) are amazing cake artists and discuss many facets of running a custom cake business, including marketing, photography, pricing, & delivery.
Maple Cottage Market – delicious home made produce from Virginia
Maple Cottage Market in Culpeper, VA provides delicious home grown and home made produce. Fresh eggs laid daily by The Girls; our flock of 12 hens (Molly, Brenda, Wanda, Poppy, Priscilla, Dottie, Daisy, Gladys, Elsie, Mavis, Blanche and Lula Mae): brown, white, large, medium and bantam eggs available. We also make our own home made… [read more]
Engineering A Successful Home Cakery & Food Truck with Patricia Bedford
Patricia Bedford lives in Pflugerville, TX and shares how she’s become a top-ranked bakery in her area, raised $17,000 from a Kickstarter campaign, and is expanding her business to a food truck.
Baking A Difference with Kathy Cherie
Whether it’s putting a smile on an ill child’s face, or contacting state legislators to change the law, Kathy Cherie from Elk Grove Village, IL is always baking a difference in her community.
C Patisserie
Being Productive in Retirement with Joanne Littau
Joanne Littau from Denver, CO talks about why it’s difficult to make money from selling preserves, what practical tips to follow when canning goods, and why the cottage food community is so special.
Wyoming Sets A New Standard For Food Freedom
It’s July 1st, 2020, and for the first time in over 7 years, I’ve added a new rank to Forrager’s map. I named it “freedom”, and Wyoming has the honor of being the first state to reach this status!
As of today, Wyoming’s new amendment (HB 84) to their food freedom law takes effect, and it’s a big one. Because although their 2015 law has always been the best food freedom law in the country, truthfully, it still lagged behind some of the best cottage food laws in some ways.
Wyoming
LAW UPDATE Since this page was last updated, Wyoming improved their food freedom law with a new bill (HB 118). As of July 1st, 2021, producers can now sell eggs under the law, and clarifies that there should be as few restrictions as possible for businesses using this law. Wyoming has the best cottage food… [read more]
District of Columbia B23-0269
Health Care Reporting Amendment Act of 2019
Selling Honey & Supporting A Cause with Dr. Christine Bertz
Dr. Christine Bertz of Memphis, TN talks about the importance of beekeeping, how to start a beehive in your backyard, and how her fear of bees has transformed into an obsessive fascination of them.
Sweet Sugars Cookies & Stencils
We are an artisan cottage bakery specializing in decorated butter cookies, cookie cakes, and drop cookies. We also make both traditional plastic and silkscreen culinary stencils.
The Cookie Cutter Queen with Tina Karnath
Tina Karnath from Saginaw, MI owns a plethora of cookie cutters and decorates hundreds of custom-designed cookies each week. She talks about pricing, resources, and what she’s learned over the years.
Mississippi HB 326
Wyoming HB 84
Selling Spicy Peanuts in Breweries with Kevin Martino
Kevin Martino, owner of Chef Kev’s Specialty Foods in Concord, CA, talks about wholesaling homemade flavored peanuts to breweries, how he’s grown his business, and his plans for the future.
From Bread Factory to Artisan Home Bakery with David Kaminer
David Kaminer of Denver, CO talks about running a lucrative home bakery, how 15 years of experience in food service influenced his business, and why he only sells one type of product: sourdough bread.
Washington HB 2217
Kent Island Cookie Jar
Wholesale Strategies That Work with Sonia Chang
Sonia Chang from Pasadena, CA, who has sold her healthy granola in over two dozen stores and has also operated a popular cupcakery, shares marketing strategies that she’s used to grow her businesses.
How to Improve Your Cottage Food Law with Erica Smith
Erica Smith from the Institute for Justice sheds light on how the coronavirus pandemic affects cottage food businesses, which laws they’ve worked on recently, and how people can improve their laws.
How To Live On What You Make with Lisa Kivirist
Lisa Kivirist talks about living off the land, moving away from the corporate life-style, creatively packaging products, diversifying income streams, advocating for laws, and everything in between.
New York Rule Change
Allowed indirect sales (through retail stores, restaurants, etc) and removed restrictions on custom-ordered products (wedding cakes, birthday cakes, custom cookies, etc)
Utah
NEW LAW As of May 5th, 2021, Utah passed a new bill (HB 94) which allows producers to run mini restaurants from their home. It is similar to California’s MEHKO law. Utah has two laws that allow for the sale of homemade food. This page is for Utah’s food freedom law, also known as the… [read more]
Utah Cottage Food
Utah has two laws that allow for the sale of homemade food. This page is for Utah’s cottage food law, which has existed since 2007. Utah also has a newer food freedom law, which is much easier to setup and allows many more types of food items, but is more restricted in other ways. If… [read more]
From Home Kitchen to Pie Shop in Under 2 Years with Diana Shockley
Diana Shockley owns I Love Pie in Carmichael, CA. After selling fruit pies at the farmers market for 1.5 years, she expanded into her own storefront. How did she do it and why was she so successful?
From Lawyer To Boozy Baker with Dawn Belisle
Dawn sells alcohol-infused cupcakes from her home bakery near Atlanta, Georgia, called Delights By Dawn. Dawn talks about scaling, making yourself memorable, and if you should quit your day job.
Boca Pastries
It is an online bakery where you feel like eating your grandma’s desserts…
B & Bees Provisions
B & Bees Provisions sells local honey and homemade jams and jellies in Memphis, Tennessee. A portion of proceeds are donated to St. Jude Children’s Research Hospital.
Selling Homemade Desserts for 17 Years with Lauren Cortesi
Lauren Cortesi talks about the realities of running a home bakery for 17 years, how to price products correctly, and the benefits of hiring a business coach. She owns Bella’s Desserts in Pennsylvania.
How To Start A Cottage Food Business From Your Home Kitchen
David Crabill talks about how to start a cottage food business from your home kitchen by using your state’s cottage food law, and how to validate your product idea with paying customers.
Sue & Kim’s Pies LLC
Home based pie shop. I specialize in homemade pies made from scratch. Using local and fresh ingredients. We don’t use any additives in our pies.
District of Columbia B23-0192
Cottage Food Expansion Amendment Act of 2019
South Dakota HB 1125
Removed the $5k sales limit for sales at home, and allowed the producer or someone living with them to deliver products. Specified that the producer’s physical address, mailing address, and phone number must be on labels.
Shore Cake Supply
I’ve always had a love and passion for being in the kitchen since I was a little girl. I’ve taken old lessons learned along with new creative designs and ideas to bake up some really fun, delicious goods! Over the years of baking for family and friends…..I had many requests for cakes, cupcakes & other… [read more]
Morning Rose Bakery
Welcome to Morning Rose Bakery! Miami natives now living in Florida’s Space Coast. We’ve always had a passion for baking and finally decided to share our treats with everyone else! All of our products are made in small batches, from scratch, and we only use quality whole ingredients Let us know if there’s anything we… [read more]
The Goody Gangster
North Dakota Health Department Rules (NDAC 33-33-10)
After multiple unsuccessful attempts to restrict the food freedom law, North Dakota’s health department bypassed the legislature and passed rules that undermined the law. They restricted most perishable foods and added labeling requirements.
I Wouldn’t Worry About It
As a mother of young children, one with special needs, I’ve got a lot going on in my life. For years, I only cared about convenience, but that all changed when my children were born. I decided that I needed to get rid of all the chemicals, preservatives, and other unknowns in the products I… [read more]
Maryland SB 290
Mak’s Baking Shak
My Kuntry Vegan Kitchen
Specializing in vegan baking/cooking.
Kentucky 902 KAR 45:090
These rules added a lot of clarification on the requirements for microprocessors.
Kentucky 902 KAR 45:090
These rules from the health department clarified which foods are allowed, required allergen info on labels, set a registration fee ($50), and added a number of workplace requirements for a home-based processor to follow.
Texas SB 572
The Slippery Whisk
Offering custom decorated sugar cookies and other baked goods.
West Virginia SB 285
Plentiful Harvest
Utah HB 33
Delaware 23 DE Reg. 52
Requires allergens on labels. Specifies that registrations must always be renewed on April 1st of each year.
Sweet Beginnings Apiary and Gardens, LLC
Dried Herbs and Seasonings Flowers, Seeds, Bulbs, Trees Coming Soon North Florida Honey – Spring 2019
Protected: Teta’s Kitchen
There is no excerpt because this is a protected post.
Arkansas SB 590 (Act 775)
Allowed direct sales at “pop up shops” within retail stores
Kentucky HB 468
This amendment allowed more types of food products (dried herbs, spices, nuts, candy, dried grains) and gave the health department authority to modify the allowed foods list. It also set a $60,000 sales limit, and required home-based processors to register with the health department.
Kentucky HB 468
This amendment gave the health department authority to modify the allowed foods list, and also increased the sales limit to $60,000.
Bottled Honey and Honeystix 28 flavors Vendors Needed
Crabill Candy
I have been making my grandfather’s chocolate fudge since I was young. I remember making it every holiday season, and it has always been a big hit!
Maryland On-Farm Home Processing
Maryland allows farmers to get a special On-Farm Home Processing License to sell certain types of homemade food. However, most people use Maryland’s cottage food law (which does not require a permit or training from the health department) to sell their homemade food. This older law is useful for farmers who: Want to sell food products… [read more]
Chef OCD (Original Cindy Dishes)
Hello I’m Cindy a Las Vegas Local Cook of 45yrs who started in my grandmas kitchen at age 5 making Crepes, then cooking in Italian Restaurants since the age of 11. A German/Italian foodie & Cook who specializes in All types of Cuisines, Catering, Custom Meal preparation for small to large groups including some Vegetarian… [read more]
Nebraska LB 304
Allows sales from home, at public events, and via mail order. Requires producers to get registered and take a food safety course, unless they only sell at farmers markets. Adds labeling requirements.
PartyCookies
The Cake Mom & Co.
The Cake Mom & Co. has the one-of-kind cake to make your special day one you’ll always remember. For The Cake Mom & Co., a party is all about the cake. A custom cake creates a centerpiece for your event, and leaves people talking! We work with each customer to create the perfect dessert… [read more]
Native Harvest Bakery
Homemade Breads and Pies, Cakes Sourdoughs Yeast Breads Sweet Breads Pies Cakes we can do it and do it well.
Everything Brittle LLC
Using an over 30 year old recipe, we produced brittle each year for family and friends as gifts. Many would ask “Why don’t you sell this brittle? It is awesome! We could then get it more than once a year!” After many years of people asking, we finally decided to bring our recipe and products… [read more]
California AB 626
Iowa SF 2390
Amends definitions with no substantial changes
Iowa SF 2390
Increased license fee to $50
MICoffee Co.
We have been home roasting coffee for nearly four years. After many requests from friends and family to buy our beans, we have decided to take the leap with MICoffee Co. We enjoy a good cup of coffee and want to make that possible for others too. Our suppliers are Direct Trade and Utz certified…. [read more]
Mar Z Pan
Sweet Myrtle Bakery
Sweet Myrtle Bakery specializes in unique homemade desserts, cakes and treats!
Researching Your State’s Cottage Food Law
If you want to learn more about your state’s cottage food law, or better understand how this site was made, this post will give you ideas for how to research and update a law on Forrager.
Sugar Land Spice Company
We create hand crafted small batch seasonings and snacks, because Sugar Land Spice makes everything nice…. Visit us on the web at Sugar Land Spice Company
Creole Soul
Creole Soul believes that everyone can be a great cook! Our flavors are rooted and grounded in Louisiana Culture. Our products are crafted to make every meal a delight. Our services are designed to make hospitality easy. Creole Soul’s product line continues to grow. Our first seasoning was blended for marinading meats for our BBQ… [read more]
Custom Confections JC
Custom Confections JC is an online based business offering “all occasion” custom cakes and more including cupcakes, cake pops, petit fours, sculpted cakes, mini cakes and wedding cakes. In addition to cake we offer various chocolate dipped strawberries, chocolate turtles, chocolate barks, truffles, brownies, fruit towers, various party favors and complete sweet tables. Check out… [read more]
Angel’s Truffles and Confectioneries
After leaving culinary school, I set out to start a chocolate truffle business beginning in the cottage food market. I’ve continued being a CFO since moving to Texas in 2016, and am excited about the future! Colossians 3:23 And whatsoever ye do, do it heartily, as to the Lord, and not unto me. Delivery info:… [read more]
California’s New Homemade Food Law Comes With A Nasty Surprise
California’s new law (AB 626) has some lofty goals, but some of the bill language will keep it from making much of an impact. Cottage food bills have made some mistakes over and over again, preventing them from achieving their full potential.
Connecticut Residential Farm
Connecticut’s Residential Farm law is an old law that is restricted to farmers who make certain types of canned goods on their farm. If you are not a farmer, you cannot use this law, but you can use Connecticut’s cottage food law. It appears that a farmer can use both this law and the cottage… [read more]
Cottage Oven, LLC
Connecticut PA 18-141
Maryland HB 1106
Illinois Public Act 100-1069 (SB 457)
Further clarified the list of prohibited foods, and allowed acidified canned foods as long as certain rules are followed
Arizona SB 1022
Allows more types of nonperishable food products. Removes the home address labeling requirement. Requires food safety training for all producers. Requires producers to renew their registration every 3 years.
Kentucky HB 263
This amendment changed the law for home-based processors so that it could be used by anyone (not just farmers), and allowed all direct sales, including online sales (not just sales from farms, farmers markets, and roadside stands).
West Virginia SB 375
West Virginia SB 375
The Greedy Pig’s Kitchen
South Carolina H 5063
Remove the $15k sales limit and exemption application requirement
Utah HB 181
New York Rule Change
Allowed sales from home and online, including in-state shipping, and expanded the list of allowed products
Wild Things Artisan Baked Goods
Launch your home bakery business in Wisconsin, legally!
Is the aroma of sweet victory coming from the ovens of Wisconsin wafting your way? Here in our state we can finally – legally – sell homemade, non-hazardous baked goods. Or more specifically, it took over five years, three cottage food bills that never passed and a successful lawsuit so that here in Wisconsin we… [read more]
Sally’s Handcrafted Confections
My life long dream of making cookies, cupcakes and cake pops for my friends and family and wanting to expand out to own my own business. I would like to share my creations with you for your gift or event. I have obtained a Home cottage permit to keep the cost down so I can… [read more]
Illinois Public Act 100-0035 (HB 3063)
District of Columbia DCMR Title 25-K
Clumsy Crow Baking
Clumsy Crow Baking is a home-based microbakery turning local grains into artisan breads, hand-shaped bagels and soft German pretzels. I use mostly home equipment and sell directly to customers from my Pullman home under the Washington State Cottage Food Act. I sell bread subscriptions. It’s like a bread club or Community Supported Bakery: You subscribe… [read more]
Oklahoma SB 508
Expanded sales venues to farmers markets as well as from the home, and allowed delivery of products to the customer
Wisconsin Case 16-CV-06 Supplemental Decision
Specifies that the baked good allowance applies to all home bakers in Wisconsin
Wisconsin Case 16-CV-06 Judge’s Ruling
Allows sales of homemade baked goods
Hawaii HAR 11-50 New Food Safety Rules
Pete’s Treats
Nana Pam’s Jams, LLC
Lizzy B’s Sweet Treats
Yahweh’s Breads & Greens
Red Melodie’s Delights
Hop & Hen Farm
Iowa ARC 3189C
Bella Vista Farm
Sweet Sophia’s Custom Sugar Cookies
Aunt Bee’s Kitchen
Herbs by Harpo
DudeCanBake.com
North Dakota HB 1433
North Dakota’s first law that legalized the sale of homemade food. This was the second food freedom law to be passed, and allows producers to sell all non-meat foods directly to consumers. The biggest restriction is that products must be consumed in private homes. There is no licensing or inspection needed to sell.
Carp Coffee
The Ugly Candle Company
Golden Thumb Bakery, LLC
Tiny Big Treasures, LLC
Growing Foward LLC
Wyoming HB 129
Allows the sale of farm-raised fish and rabbit meat, while also restricting poultry products to those who raise poultry
Wyoming SF 118
Allows those who have a commercial food establishment on their property to sell with this law
Florida HB 1233
Increased the sales limit to $50k and allowed online sales, as long as they were delivered in-person
From the Ground Up Farm
Brown Sugar Bakery
Hi! Brown Sugar Bakery is a new Cottage Food Business, specializing in Cupcakes, Cakes, Cake Pops, Cookies, Brownies, Bars and Tarts. Check out my Facebook and Instagram pages for pictures and info, feel free to leave a comment or question, and stop back soon for more information! FB: www.facebook.com/ivegotacraving IG: @ivegotacraving_ -page under construction-
CamErin’s Cookies
Katie’s Pâtisserie
Three Tips to Create Labels for Canned Goods that Sell
Tips from the free Labeling Guide & Toolkit for Creating Canned Food Products that Sell, with ideas to communicate the quality of what’s inside your jars.
Dee Bakes
Utah HB 58
Noisy Rooster Farm
About us: Noisy Rooster Farm is a first generation family farm that is owned and operated by Veterans in the Ozarks of rural Missouri. We are a newly embarked farming operation just getting off the ground, so please bear with us as we get the kinks worked out. So far, we are raising livestock and… [read more]
Tennessee SB 1187
Simplified Tennessee’s cottage food laws by allowing all direct sales within the state of any type of nonperishable food (except acidified foods). Removed the potential for a producer to sell homemade food indirectly.
Gabrianna, A French Bakery
3 G’s Foods
Texas HB 1926
Similar to HB 2600. Would have created a new category of home food business called a “home food processor.” Would not have changed the existing cottage food law. Would have allowed sales from any venue, including indirect sales. Would have permitted shipping within Texas. Would have expanded the list of allowed foods to include items… [read more]
Arkansas HB 1256 (Act 399)
Allowed sales at online farmers markets
PattyBakes
Definitely Delaney
under the rainbow bakery
home made cakes,cupcakes’cheesecakes
Missouri HB 410
Would have allowed online sales
Herbal Amy
Yonah Mountain Gourmet Chocolates
Crucial Kitchen
French Gourmandises
The Eat Em Up Truck
We are dessert caterers that are ready to provide you with beautiful desserts and cakes.