jaimewells

Once you hit the limits of your cottage food law, it’s time to consider going commercial. When should you make the leap, how do you find a commercial kitchen, and what else do you need to know? Learn from others […]

Before customers can love you, they must notice you. Powerful marketing can help you stand out in a crowd and be the difference between turning a profit or loss. What have you struggled with, and what have you done well?

A great-tasting product doesn’t mean much if it isn’t safe. Is your fridge cold enough, or should you wear gloves? Ask others about best-practices in handling food so that your customers are both healthy and happy.