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Hawaii HB 2144

Will allow pickled, acidified, and fermented foods. Will allow indirect sales through stores as well as online sales and shipping.

Oklahoma HB 2975

Will allow a producer to avoid putting their name, home address, and phone number on labels by requesting a registration number ($15/year)

Illinois SB 2617

Will allow producers in the two counties without a health department to sell legally. Will allow cottage food operators to sell through “mobile farmers markets”. Clarifies that cottage food operators can sell both extracts and baked goods containing alcohol.

Arizona HB 2042

Replaces their current cottage food law with a food freedom law. Greatly expands the types of products producers can sell, including perishable foods and certain items with meat. Requires perishable foods to be sold directly to the consumer. Adds some restrictions to indirect sales of nonperishable foods.