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Texas

Pasta

This topic contains 5 replies, has 1 voice, and was last updated by  David Crabill 9 years, 3 months ago.

Viewing 6 posts - 1 through 6 (of 6 total)
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  • September 29, 2013 at 1:06 pm #1960

    D D Snyder

    Would homemade pasta that could be frozen fall under one of the catagories?

    October 1, 2013 at 4:25 pm #1972

    David Crabill
    Keymaster

    Sorry, pasta isn’t allowed in Texas. Texas is very specific about what it allows.

    August 19, 2015 at 10:46 pm #20208

    Tara

    Pasta not allowed in Texas…does that include uncooked pasta for a dry soup mix? ie: not homemade pasta

    August 21, 2015 at 5:48 pm #20230

    David Crabill
    Keymaster

    If you’ve remove it from its package, I don’t think you can even sell commercially-prepared dry pasta.

    September 23, 2015 at 11:11 am #27082

    Jared

    Do they expand on the formulation at all? I mean what is the difference between rice flour cakes and rice pasta? Is it around soft fresh pasta? Egg noodles?

    September 23, 2015 at 11:23 pm #27102

    David Crabill
    Keymaster

    Generally speaking, for Texas, if it’s not on the allowed list (as specified in the law), then it’s probably not allowed at all. You can check with the health dept about items that aren’t on the allowed list, but they’ll probably say that you need to produce them in a commercial kitchen.

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