Top Business Tips For Cottage Food Entrepreneurs

In this special 50th episode of The Forrager Podcast, hear from 16 Facebook group owners who share some of their best tips about starting and growing a cottage food business.

How To Sell French Macarons Online with Anthony Rosemond

Anthony Rosemond lives in Phelan, CA and shares how he and his wife Yami moved from France to start a French bakery that went from selling macarons at farmers markets to now selling them nationwide.

Small Is Beautiful with Eric Sorensen

Eric Sorensen from Pullman, WA shares how he runs a profitable small side business in retirement by selling sourdough bread, bagels, pretzels, cookies, and more from his driveway and farmers markets.