Tomiwa Osunkoya
Ruth replied to the topic Facebook help in the forum Marketing 8 years, 2 months ago
It is a better idea for advertising too. Isn’t it. Creating a facebook page for your business. I don’t have any website created for my business while doing advertising, does it bothers? How can we gather attention through facebook? Will the poster works go well? I have seen a street frames done by the Grassroots Advertising, . I thought it would…[Read more]
Ruth joined the group Marketing 8 years, 2 months ago
Bri joined the group California 8 years, 2 months ago
Pamela Cornett joined the group Venues & Services 8 years, 2 months ago
Pamela Cornett joined the group Marketing 8 years, 2 months ago
David Crabill replied to the topic Two CFO operating from the same home kitchen in the forum California 8 years, 2 months ago
Regarding the sales limit question from the original post, it’s not specifically “enforced”… it’s more of an honor roll thing. But it’s good to think of the cottage food law as an umbrella. If you stay within the rules and the law, you are under the umbrella and protected to a certain degree. If you don’t follow the rules and someone sues you,…[Read more]
David Crabill replied to the topic Two CFO operating from the same home kitchen in the forum California 8 years, 2 months ago
I think Sandie is referring to the health dept.
This is county-dependent, though. I would not expect most counties to allow two CFOs to operate from the same kitchen.
John started the topic Two CFO operating from the same home kitchen in the forum California 8 years, 2 months ago
Hi,
Is it allowed for two people who live in the same home such as husband and wife to each obtain his/her CFO permit and share their home kitchen to do the baking?
How the $50,000 gross sales is enforced by the environmental health services? do you need to send a copy of your taxes fillings to them?
Thanks.
JohnJohn joined the group California 8 years, 2 months ago
C Ryan posted an update in the group California 8 years, 3 months ago
If I repackage USDA approved jerky do I need USDA inspection/approval for my repackaged product?
C Ryan joined the group California 8 years, 3 months ago
David Crabill replied to the topic One-Time Bake Sales in the forum California 8 years, 3 months ago
Most charitable bake sales are exempt from the requirements of food businesses. http://forrager.com/faq/#nonprofit
Anyone starting a bake sale like that should contact their health dept.David Crabill replied to the topic Trouble signing up in the forum Forrager 8 years, 3 months ago
Lauren, I’m sorry you had so many problems! I sent you an email about this.
Lauren Duncan replied to the topic Trouble signing up in the forum Forrager 8 years, 3 months ago
Hi there,
Had a technical error when trying to build my new CFO page. The loading was failing for registering my region and then when I tried to register my business anyway, I received an Internal Server Error message. I also got a delivery failure when I tried to email your webmaster.Lauren Duncan joined the group Forrager 8 years, 3 months ago
M Chi started the topic One-Time Bake Sales in the forum California 8 years, 3 months ago
Hi David,
What is the law re: one-day church, school, charities bake sales in CA?
Thanks for all you do for the community :)
M Chi joined the group California 8 years, 3 months ago
Tanea Lowe joined the group Packaging & Labeling 8 years, 4 months ago
David Crabill replied to the topic CFO kitchen in the forum California 8 years, 4 months ago
Getting a CFO license means that you can ONLY use your home kitchen. You do not need to get your kitchen inspected unless you want to sell indirectly (via a third party, like a store). http://forrager.com/law/california/
David Crabill replied to the topic Trouble signing up in the forum Forrager 8 years, 4 months ago
Sharon, I see that you signed up for the email lists, which are actually separate from the user accounts on the site. That way, you can have a user account (with community/forum access, CFO creation, etc.) without being signed up to the newsletter or blog email lists.
To change your email settings, click the link in the bottom of any newsletter…[Read more]
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I believe so, and you would definitely need to repackage it in a commercial and inspected kitchen. http://forrager.com/faq/#commercial