ashley renee
David Crabill replied to the topic Illinois Commercial kitchen for cottage bakers in the forum Illinois 1 year, 8 months ago
Melanie is correct. It is specified in the law under the CFO definition:
“Cottage food operation” means an operation conducted by a person who produces or packages food or drink… in a kitchen located in that person’s primary domestic residence or another appropriately designed and equipped kitchen on a farm for direct sale by the owner, a family…
Melanie S replied to the topic Illinois Commercial kitchen for cottage bakers in the forum Illinois 1 year, 8 months ago
I understand that as a cottage baker I can only bake in MY home kitchen, but does that also mean that I CANNOT bake out of a commercial kitchen with the cottage food certificate and sell my products directly to my customers.
That’s exactly what it means. There is an intentional limitation created by restricting volume to that which can be m…[Read more]
Michelle Bahena started the topic Illinois Commercial kitchen for cottage bakers in the forum Illinois 1 year, 8 months ago
The IDPH guide states that…
“Cottage food operations are home-based food businesses conducted by a person who produces food or drink, other than foods and drinks listed as prohibited by Illinois law, in a kitchen located in that person’s primary domestic residence or another appropriately designed kitchen on a farm.”
I understand that as a c…[Read more]
Jenna Boriolo joined the group Packaging & Labeling 1 year, 8 months ago
Michelle Bahena joined the group Illinois 1 year, 9 months ago
Michelle Bahena joined the group Commercial 1 year, 9 months ago
Shannon Martin joined the group Commercial 1 year, 11 months ago
Geraldine Smith replied to the topic Cottage Law – shipping in the forum Packaging & Labeling 2 years ago
Can South Carolina sell bake goods online? Can we ship across state lines? I was told we can but when we do we have to file something like deduction tax exemption.
Geraldine Smith replied to the topic Inexpensive pre-printed labels? in the forum Packaging & Labeling 2 years ago
Try using a Phonemo its a small little portable printer and you download the app Print Master on your phone and it have a lot of different labels you can print using your ingredients, good thing your not wasting your printer paper or ink. It’s also Bluetooth and they sell them on TEMU app try it out
Geraldine Smith joined the group Other Baked Goods 2 years ago
Geraldine Smith joined the group Packaging & Labeling 2 years ago
Kneading to Bake joined the group Commercial 2 years ago
Carmen Wallace joined the group Packaging & Labeling 2 years ago
Michelle posted an update in the group Commercial 2 years ago
I’ve been selling spices and tea from home for 6+ years. Recently I was asked to supply a gift shop with tea. If I package my tea in an inspected kitchen, could I do this? Or am I not allowed because I already sell from home?
Michelle joined the group Commercial 2 years ago
gigepix233 joined the group Commercial 2 years, 2 months ago
Mary Townsend posted an update in the group Bread 2 years, 3 months ago
Hey All! I’m new to Forrager and anxious to learn all I can! I have to eat guten free, so don’t have anything in my kitchen that contains wheat gluten. I bake a variety of muffins and love trying new additives to mix flavors, etc. Very excited to get started for the holidays!
Mary Townsend joined the group Bread 2 years, 3 months ago
Mary Townsend posted an update in the group Packaging & Labeling 2 years, 3 months ago
I’m a “newby” in Forrager! Very excited too! I make gluten free items specifically due to my own diet restrictions. I make a lot of Fudge and I use various size tins lined with wax paper or foil. I’ve always had luck with that. I’ve been reading everything I can to become knowledgeable about what is allowed and not. I hope my packaging is…[Read more]
Mary Townsend joined the group Packaging & Labeling 2 years, 3 months ago
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