Marcus Apollo
@marcusapollo
active 7 months ago
Lana replied to the topic LLC in the forum New York 2 years, 6 months ago
I would recommend getting an LLC to protect personal assets. For any vendoring situation you will also need insurance. I have FLIP insurance which costs about $300/year and you can add unlimited insured’s at no extra cost.
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Johnathan started the topic LLC in the forum New York 2 years, 6 months ago
I’m looking at street events and fairs to sell my goods, but a family member suggested getting an LLC. I lost what video David talked about that so I could use a refresher: Should I get an LLC?
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Johnathan joined the group New York 2 years, 6 months ago
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jacksonliam341 joined the group Cake 2 years, 6 months ago
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Rosa posted an update in the group New York 2 years, 7 months ago
Hello everyone. How are people able to sell cake pops without being dipped in candy melts?
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Rosa joined the group New York 2 years, 7 months ago
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Meritza Heyward posted an update in the group New York 2 years, 7 months ago
I am a little confused on some of the restrictions for home processing. I have a bread pudding that I make. Is that an item I can sell? It will have raisins in it. I also and not clear about banana pudding since it is not cooked and contains milk/cream.
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Anything that requires refrigeration is not allowed. So you cannot sell homemade bread pudding and banana pudding in NY. See this section for more info: https://forrager.com/law/new-york/#food
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Meritza Heyward joined the group New York 2 years, 7 months ago
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Lisa joined the group Cookies 2 years, 7 months ago
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Eric joined the group Cookies 2 years, 8 months ago
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Navinda joined the group Cake 2 years, 8 months ago
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Sari Kimbell started the topic Sales Tax Workshop for Packaged Food Makers in the forum Cookies 2 years, 8 months ago
One of the things I see a lot of folks get wrong is their sales tax reporting. Often they are paying (a lot) when they shouldn’t be paying anything! Or they aren’t paying at all. There have been some recent changes to how states are requiring you to pay sales tax and because it is food, it isn’t the same as other products. Whether you are selling…[Read more]
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Sari Kimbell joined the group Cookies 2 years, 8 months ago
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Sari Kimbell started the topic Sales Tax Workshop for Packaged Food Makers in the forum Cake 2 years, 8 months ago
One of the things I see a lot of folks get wrong is their sales tax reporting. Often they are paying (a lot) when they shouldn’t be paying anything! Or they aren’t paying at all. There have been some recent changes to how states are requiring you to pay sales tax and because it is food, it isn’t the same as other products. Whether you are selling…[Read more]
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Sari Kimbell joined the group Cake 2 years, 8 months ago
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Kristan joined the group Cake 2 years, 8 months ago
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Alison Griffith joined the group Cake 2 years, 9 months ago
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Sherri Cote joined the group Cake 2 years, 9 months ago
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Rachel West joined the group Cake 2 years, 9 months ago
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Rachel West joined the group Cookies 2 years, 9 months ago
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It still floors me that NY doesn’t allow this. I think they are the only one. My guess is that people produce them and the ag dept turns a blind eye to it (if they notice it at all). I really don’t see why using a commercially-produced candy melt would be unsafe in any way. I guess there is some theoretical risk to melted chocolate, but candy…[Read more]