Dawn Bowling
Brooklin started the topic Farmers' Markets/Flea Markets in the forum Venues & Services 8 years, 6 months ago
Just wondering if anyone has any advice on selling baked goods at local flea/farmer’s markets? I know that produce sells pretty well, but I’ve not seen a lot of baked goods (not here in AK anyways). There are, however, quite a few local markets in my area; and I was thinking it might be worth a try. I’m still not sure, though…so I wanted some…[Read more]
Brooklin joined the group Venues & Services 8 years, 6 months ago
David replied to the topic permits and license in the forum Business 8 years, 7 months ago
Ashley, you won’t be able to transfer it. You will just need to start up a new business in Florida under their cottage food law, just the same as if you had initially lived there. It’s actually much easier to start a CFO in FL, but also much more restrictive, as you can only sell $15K of product per year.
How to close down your business in GA…[Read more]
Ashley Cook replied to the topic permits and license in the forum Business 8 years, 7 months ago
Hi! We have a cottage food business in Georgia, but will be moving to Florida in the Summer. How do we stop the business here and start it back up in Florida?
Ashley Cook joined the group Business 8 years, 7 months ago
David replied to the topic Best way to sell? in the forum Business 8 years, 7 months ago
If you can get into a farmers market, that would be a great starting point for all of your items. And also ask around about other markets, like artisanal markets.
Regarding the GF baked goods, I’d say that the success of that is a combination of the GF demand in your area and the types of baked goods you’re offering. Some people have been quite…[Read more]
David replied to the topic Best way to sell? in the forum Business 8 years, 7 months ago
Hi Lauren, I think that’s totally dependent on what you are selling! For instance, custom cakes are best done from home. What are you planning to make?
Kim joined the group Cake 8 years, 7 months ago
megan joined the group Marketing 8 years, 7 months ago
David replied to the topic Sales tax/Business Personal property tax in the forum Business 8 years, 8 months ago
Jackie, I’m not aware of the specifics for NV, but everything you said sounds about right. If you are only going to sell one cake per month, then I suggest you save some money and just give away the cake for free.
Victor posted an update in the group Business 8 years, 8 months ago
Allofeed – Mobile application for Cottage Food Producers….
Hi guys, I just built an app that’s specifically designed for home-based cottage food producers. If you’re interested, download it from iTunes, Google Play, or the Windows App store now.
It is completely free for the seller’s to use… Payments are directly/electronically…[Read more]
Victor joined the group Business 8 years, 8 months ago
Bridget Holmes posted an update in the group Packaging & Labeling 8 years, 9 months ago
I would like to label my sauces for resale. What licenses and insurance would I need?
Bridget Holmes joined the group Packaging & Labeling 8 years, 9 months ago
Searcy Lewis joined the group Marketing 8 years, 9 months ago
Searcy Lewis joined the group Packaging & Labeling 8 years, 9 months ago
David replied to the topic what can/cannot be added/used in cakes? in the forum Cake 8 years, 9 months ago
Deb, yes you can sell your cakes and yes, you need to register with the ag dept, and there are a number of other requirements, which you can read through on this page: http://forrager.com/law/minnesota/
If you want to use cream cheese frosting, then you can’t run your business from home. http://forrager.com/faq/#commercial
David replied to the topic Cooperative Market in the forum Venues & Services 8 years, 10 months ago
Kathleen, it depends on your state, but if the state only allows direct sales, the likelihood is that you cannot offer CFO products. CFOs are often explicitly not food facilities, and food facilities cannot offer their products for sale. I don’t think your would be considered a public event unless the market happens at a specific location.…[Read more]
Colin McGee joined the group Kitchen & Equipment 8 years, 10 months ago
Irene Nevins joined the group Venues & Services 8 years, 10 months ago
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