palmerielise@gmail.com
chana joined the group New York 9 years, 8 months ago
David replied to the topic Best way to sell? in the forum Business 9 years, 8 months ago
If you can get into a farmers market, that would be a great starting point for all of your items. And also ask around about other markets, like artisanal markets.
Regarding the GF baked goods, I’d say that the success of that is a combination of the GF demand in your area and the types of baked goods you’re offering. Some people have been quite…[Read more]
David replied to the topic Best way to sell? in the forum Business 9 years, 8 months ago
Hi Lauren, I think that’s totally dependent on what you are selling! For instance, custom cakes are best done from home. What are you planning to make?
megan joined the group Commercial 9 years, 8 months ago
megan joined the group Laws & Industry Info 9 years, 8 months ago
David replied to the topic Doughnut business in the forum Bread 9 years, 8 months ago
NJ doesn’t have any cottage food rules, exemptions, etc. Since the doughnuts will be made in a commercial kitchen, this should be possible, but I’m not sure of the specific rules. You will still need to label them (probably in the commercial kitchen), get a food business license, etc. Since you are not actually preparing the food, and the baker…[Read more]
David replied to the topic Selling Water Kefir in NYS in the forum New York 9 years, 9 months ago
You’ll need to get licenses for all three (maybe not #2), but I’m not sure which ones. You must prepare the water kefir in a commercial kitchen. For #1 and #2, contact the health dept. For #3, contact the ag dept.
David replied to the topic Sales tax/Business Personal property tax in the forum Business 9 years, 9 months ago
Jackie, I’m not aware of the specifics for NV, but everything you said sounds about right. If you are only going to sell one cake per month, then I suggest you save some money and just give away the cake for free.
Victor posted an update in the group Business 9 years, 9 months ago
Allofeed – Mobile application for Cottage Food Producers….
Hi guys, I just built an app that’s specifically designed for home-based cottage food producers. If you’re interested, download it from iTunes, Google Play, or the Windows App store now.
It is completely free for the seller’s to use… Payments are directly/electronically…[Read more]
Victor joined the group Business 9 years, 9 months ago
Bridget Holmes posted an update in the group Packaging & Labeling 9 years, 9 months ago
I would like to label my sauces for resale. What licenses and insurance would I need?
Bridget Holmes joined the group Packaging & Labeling 9 years, 9 months ago
David replied to the topic Question about Online Bakery?! in the forum New York 9 years, 9 months ago
1. You can advertise any way you want, but I don’t think you can sell from home or offer delivery. If you are posting photos on Instagram and selling at a farmers market, that would be fine.
2. The other option would be to use a commercial kitchen, get a license from the health dept, and run your business with any method you’d like.
3. Cinnamon…[Read more]Searcy Lewis joined the group Packaging & Labeling 9 years, 10 months ago
David replied to the topic Cupcakes and pies made in home in the forum New York 9 years, 10 months ago
I do not believe you can sell homemade items in NY if you aren’t a NY resident. You probably need to use a commercial kitchen with the appropriate license to start your business. You should talk to the farmers market in NYC to see what they require.
Thomas Hackney joined the group Bread 9 years, 10 months ago
Linda Solimine joined the group New York 9 years, 11 months ago
Tomiwa Osunkoya joined the group Packaging & Labeling 9 years, 11 months ago
David replied to the topic Tea blends, elderberry syrup, homemade deodorant in the forum New York 9 years, 11 months ago
You should contact the ag dept about selling the teas and syrups… I don’t think you can sell them from your office. I believe you can only sell them at certain public markets and stores, so you might need to produce them in a commercial kitchen to sell them at your office.
I’m not familiar with the laws for selling deodorant, and you can try…[Read more]
Lisa Davidsohn joined the group Commercial 10 years ago
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