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David Crabill replied to the topic Illinois Commercial kitchen for cottage bakers in the forum Illinois 1 year, 8 months ago
Melanie is correct. It is specified in the law under the CFO definition:
“Cottage food operation” means an operation conducted by a person who produces or packages food or drink… in a kitchen located in that person’s primary domestic residence or another appropriately designed and equipped kitchen on a farm for direct sale by the owner, a family…
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Melanie S replied to the topic Illinois Commercial kitchen for cottage bakers in the forum Illinois 1 year, 8 months ago
I understand that as a cottage baker I can only bake in MY home kitchen, but does that also mean that I CANNOT bake out of a commercial kitchen with the cottage food certificate and sell my products directly to my customers.
That’s exactly what it means. There is an intentional limitation created by restricting volume to that which can be m…[Read more]
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Michelle Bahena started the topic Illinois Commercial kitchen for cottage bakers in the forum Illinois 1 year, 8 months ago
The IDPH guide states that…
“Cottage food operations are home-based food businesses conducted by a person who produces food or drink, other than foods and drinks listed as prohibited by Illinois law, in a kitchen located in that person’s primary domestic residence or another appropriately designed kitchen on a farm.”
I understand that as a c…[Read more]
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