Think Like A CEO with Jen Morris
Jen Morris shares so many lessons from her crazy journey building a popular cupcake business in Collingdale, PA, including promoting yourself, scaling up, getting published, and validating products
Preserving A Culture By Selling Bread with Sahar Shomali
Sahar Shomali of Los Angeles, CA shares how she went from being a pastry chef at top-end restaurants to running her own home bakery by rediscovering the bread from her childhood in Iran.
Rolling In Cookie Dough with Amy Wong & Lawrance Combs
Amy Wong & Lawrance Combs of Cupertino, CA sell massive cookies and share how they went from launching their business on Instagram to raising over $150k to expand their wildly popular cookie bakery.
Behind The Scenes Of A Cottage Food Bill
Last week, on September 16th, 2021, California’s governor signed AB 1144, a cottage food bill that will improve California’s cottage food law.
It is the last of 17 cottage food initiatives that have passed in 2021 (the most of any year, by far).
This amendment was long overdue, as California had not amended their law since 2013!
But did I ever think I would be the one spearheading CA’s next cottage food law improvement? Definitely not!
Dads Can Cake Too with Jeremy Davis
Jeremy Davis from Charlotte, MI runs a lucrative custom-decorated cake business from home while working a full-time job, taking care of his kids, and occasionally appearing on national television.
Turning A Kitchen Mistake Into A Thriving Business with Nicole Pomije
Nicole Pomije of Minneapolis, MN shares how she infused her marketing skills into a unique cookie concept to grow a home food business into two brick-and-mortar storefronts in just a few years.