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Wyoming Sets A New Standard For Food Freedom

It’s July 1st, 2020, and for the first time in over 7 years, I’ve added a new rank to Forrager’s map. I named it “freedom”, and Wyoming has the honor of being the first state to reach this status!

As of today, Wyoming’s new amendment (HB 84) to their food freedom law takes effect, and it’s a big one. Because although their 2015 law has always been the best food freedom law in the country, truthfully, it still lagged behind some of the best cottage food laws in some ways.

Selling Spicy Peanuts in Breweries with Kevin Martino

Podcast Episode #9

Kevin Martino started his cottage food business, Chef Kev’s Specialty Foods, when California created its cottage food law in 2013. He wholesales flavored peanuts to a number of breweries and hardware stores in Concord, CA, and also sells online.

Kevin was actually one of the first cottage food business owners that I ever met, and it’s cool to see how far he has come with his business over the years.

Kevin talks about what he’s learned through producing and wholesaling spicy peanuts, how he’s grown his business so far, and what he’s planning for in the future. I also share my insight on why an LLC might not be the right fit for him at this point.