Wynne Oglageo
@woglageo
active 1 month ago
Kim posted an update in the group Florida 9 years, 10 months ago
So glad I found this group!! I wanted to start baking under the CFL. Does anyone know where to start???
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Kim joined the group Florida 9 years, 10 months ago
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chefangela813 joined the group Cookies 9 years, 10 months ago
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megan posted an update in the group Florida 9 years, 10 months ago
Hi everyone :)
I’m new here and am trying to figure out if I can sell vegan nut based cheeses under cottage food laws. I see nuts are okay so how about cheeses made from nuts and other plant based ingredients? Thanks for your help!-
I’m not an expert on vegan cheeses, but I’m pretty sure they wouldn’t be allowed. Florida doesn’t even allow nut butters, so you will probably need to use a commercial kitchen. http://forrager.com/faq/#commercial
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megan joined the group Florida 9 years, 10 months ago
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megan joined the group Condiments 9 years, 10 months ago
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David replied to the topic Doughnut business in the forum Bread 9 years, 10 months ago
NJ doesn’t have any cottage food rules, exemptions, etc. Since the doughnuts will be made in a commercial kitchen, this should be possible, but I’m not sure of the specific rules. You will still need to label them (probably in the commercial kitchen), get a food business license, etc. Since you are not actually preparing the food, and the baker…[Read more]
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Rebecca Scott joined the group Forrager 9 years, 10 months ago
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David replied to the topic Trouble signing up in the forum Forrager 9 years, 10 months ago
I’ve removed the captcha test for now, until I can figure out what’s going on with it.
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David replied to the topic Trouble signing up in the forum Forrager 9 years, 10 months ago
Rex, sorry you’re having trouble. There is also an audio option on the captcha test, in case that helps. I am going to send you an email about this.
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David replied to the topic Flavored vinegars in the forum Condiments 9 years, 11 months ago
Vinegars probably aren’t allowed, but I’m not 100% sure, so you should contact the ag dept.
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j ballard posted an update in the group Condiments 9 years, 11 months ago
I sell flavored vinegar’s at State Sanctioned Farmers Market here in Alabama. Has to be listed on my growers permit.
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I also sell vinaigrette’s, vinegar based sauces and hoping to start selling home made vinegar this fall.
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j ballard joined the group Condiments 9 years, 11 months ago
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dave started the topic Flavored vinegars in the forum Condiments 9 years, 11 months ago
Could one make flavored vinegars in New York. I’m thinking strawberry, blueberry, black raspberry, honey/balsamic, or maple balsamic.
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dave joined the group Condiments 9 years, 11 months ago
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Searcy Lewis joined the group Cookies 10 years ago
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David replied to the topic Making no bake candies and fudge in the forum Candy 10 years ago
I think that using a convection oven (but not a microwave) to bake would be fine. Items that are not baked, like fudge, no bake cookies, and no bake candy, would not be allowed.
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Thomas Hackney joined the group Bread 10 years, 1 month ago
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Thomas Hackney joined the group Canned Goods 10 years, 1 month ago
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Jim Belliveau joined the group Canned Goods 10 years, 1 month ago
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Kim, assuming you’ve already read the law page, you might want to check out this FAQ: http://forrager.com/faq/#starting