Musee de Venoge
@venoge
active 3 years, 7 months ago
Liz Meier joined the group Business 2 years, 7 months ago
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Lorraine L Krueger joined the group Packaging & Labeling 2 years, 7 months ago
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Sway Soturi replied to the topic Muffins w/ no added sugar in the forum Bread 2 years, 7 months ago
I’m in California so I’m not familiar with TX laws but in CA it would be qualified for CFO.
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Hannah J started the topic Muffins w/ no added sugar in the forum Bread 2 years, 7 months ago
Hello!
I’ve been interested in starting a cottage food business for a while but am not quite sure if my product would qualify.
I want to make naturally sweetened muffins. These have no added sugar and get their sweetness and flavor from fruit (banana, apple, blueberry, etc) and spices. Since I feed these to my young children, I do not leave t…[Read more]
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Hannah J joined the group Bread 2 years, 7 months ago
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Lisa joined the group Other Foods 2 years, 7 months ago
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Lisa joined the group Bread 2 years, 7 months ago
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Lisa joined the group Cookies 2 years, 7 months ago
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Lisa joined the group Business 2 years, 7 months ago
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Lisa joined the group Packaging & Labeling 2 years, 7 months ago
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Meghala Divakaran joined the group Packaging & Labeling 2 years, 8 months ago
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Meghala Divakaran joined the group Business 2 years, 8 months ago
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Eric joined the group Packaging & Labeling 2 years, 8 months ago
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Eric joined the group Cookies 2 years, 8 months ago
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Eric joined the group Business 2 years, 8 months ago
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Melanie Schikore replied to the topic "Fried" goods in the forum Bread 2 years, 8 months ago
This is an old post, but in case anyone else is wondering… it looks like Oregon requires you to have a domestic kitchen license (not a cottage industry license) to sell donuts. https://forrager.com/law/oregon-domestic-kitchen/ Check out ‘laws’ tab on this website to explore what is allowed under each type of license in Oregon. Cheers!
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Melanie S joined the group Bread 2 years, 8 months ago
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Tina R. Royce posted an update in the group Other Foods 2 years, 8 months ago
im i N.M. im dehydrating my own spices and making my own rubs and mixes, it that allowed in NM no clue how to start out and whats required to sell at farmers market.
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Tina R. Royce joined the group Other Foods 2 years, 8 months ago
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Sari Kimbell started the topic Sales Tax Workshop for Packaged Food Makers (Bread) in the forum Bread 2 years, 8 months ago
One of the things I see a lot of folks get wrong is their sales tax reporting. Often they are paying (a lot) when they shouldn’t be paying anything! Or they aren’t paying at all. There have been some recent changes to how states are requiring you to pay sales tax and because it is food, it isn’t the same as other products. Whether you are selli…[Read more]
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Yes that is allowed in NM. You need to take a food safety course and depending on your area, you might need a permit from the health dept as well. Read through this page, especially the Business section: https://forrager.com/law/new-mexico/