The Jelly Jar, llc Joanne Littau, Chief
@thejellyjarjarllc
active 2 years, 10 months agoDavid replied to the topic Best way to sell? in the forum Business 8 years, 5 months ago
No — that would be considered an indirect sale.
GRUBDUDE joined the group Massachusetts 8 years, 5 months ago
David replied to the topic permits and license in the forum Business 8 years, 5 months ago
Ashley, you won’t be able to transfer it. You will just need to start up a new business in Florida under their cottage food law, just the same as if you had initially lived there. It’s actually much easier to start a CFO in FL, but also much more restrictive, as you can only sell $15K of product per year.
How to close down your business in GA…[Read more]
Ashley Cook replied to the topic permits and license in the forum Business 8 years, 5 months ago
Hi! We have a cottage food business in Georgia, but will be moving to Florida in the Summer. How do we stop the business here and start it back up in Florida?
Ashley Cook joined the group Business 8 years, 5 months ago
David replied to the topic Best way to sell? in the forum Business 8 years, 6 months ago
If you can get into a farmers market, that would be a great starting point for all of your items. And also ask around about other markets, like artisanal markets.
Regarding the GF baked goods, I’d say that the success of that is a combination of the GF demand in your area and the types of baked goods you’re offering. Some people have been quite…[Read more]
David replied to the topic Best way to sell? in the forum Business 8 years, 6 months ago
Hi Lauren, I think that’s totally dependent on what you are selling! For instance, custom cakes are best done from home. What are you planning to make?
megan joined the group Laws & Industry Info 8 years, 6 months ago
David replied to the topic Sales tax/Business Personal property tax in the forum Business 8 years, 7 months ago
Jackie, I’m not aware of the specifics for NV, but everything you said sounds about right. If you are only going to sell one cake per month, then I suggest you save some money and just give away the cake for free.
Victor posted an update in the group Business 8 years, 7 months ago
Allofeed – Mobile application for Cottage Food Producers….
Hi guys, I just built an app that’s specifically designed for home-based cottage food producers. If you’re interested, download it from iTunes, Google Play, or the Windows App store now.
It is completely free for the seller’s to use… Payments are directly/electronically…[Read more]
Victor joined the group Business 8 years, 7 months ago
Thomas Hackney joined the group Canned Goods 8 years, 9 months ago
Jim Belliveau joined the group Canned Goods 8 years, 9 months ago
Colin McGee joined the group Canned Goods 8 years, 9 months ago
Starr Family Farms joined the group Canned Goods 8 years, 11 months ago
The Jelly Jar, llc Joanne Littau, Chief joined the group Business 8 years, 11 months ago
The Jelly Jar, llc Joanne Littau, Chief joined the group Canned Goods 8 years, 11 months ago
David replied to the topic Baking Mixes in the forum Massachusetts 8 years, 12 months ago
In general, yes, you need to follow the same rules. But in this case, I haven’t confirmed that dry mixes are allowed under the cottage food law in Massachusetts, so it might be harder to start that type of business. You can contact the ag dept to determine what they will allow.
Bridget Holmes joined the group Business 9 years ago
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David, Do you know which states have laws permitting low sugar jams, jellies, preserves? Thanks, Joanne Littau
Joanne, off the top of my head, I don’t know of any that specifically allow jams and jellies that do not fall under Part 150 of CFR Title 21. Maybe Wisconsin? Their law is pretty loose when it comes to canned goods. Of course, there’s always Wyoming, which allows almost anything. I think most states that allow anything low-sugar would require the…[Read more]