Hi I am new to this kind of business but I don’t want to take the wrong steps either
So the gist of what I get from reading all the information from the forums and state websites is that the bottom line is we do need to get a business license regardless of the cottage laws that states that you can start cooking and selling right off the bat.…[Read more]
Hi guys just moved to Davis and am looking to start selling cakes and baked goods at local markets and food festivals. I have access to a kitchen in my condo and am excited to get all of the legal requirements in order so I can jump in ASAP.
A few quick questions right off the bat;
Where is the best place to start the approval process and who…[Read more]
Hi Nicky, I had a similar question because in Ventura County the regulations say that you only need the city and state with the permit number if you are not listed in the “current telephone directory” but I was unable to get clarification regarding what the “current telephone directory” is.
I’m stuck on my labels! Done everything myself so far- website, facebook, marketing materials, business cards, etc. but for some reason I have “label block.” Any advice? Did anyone hire someone for this part, perhaps someone familiar with submitting it to the County? If so, how much did they charge and how long did it take?
I am hosting five weeks of free group consulting for you to ask me anything about starting your food or drink business from laws to labels and pricing to profit and everything in between.
Register here and get one, two or all five on your calendar! https://www.foodbizsuccess.com/askmeanything
Ready to start your packaged food business and start selling at a farmers market? Wondering how to start? Join food industry expert, Sari Kimbell, for a FREE masterclass on turning your passion into profit!
You will learn:
What to expect when starting a packaged food or drink business
Set up your business to start selling at the Farmer’s Market…[Read more]
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