Duncan Blue

If you’re referring to the Home Kitchen Operation law, that was signed by the governor in 2014. This year’s amendment was also signed a couple months ago. Maybe they were just referring to the fact that they haven’t signed an ordinance?

Sorry Amanda, I don’t know. Have you tried registering via the link above?

Is there a cost to applying for a sales tax identification number?

No, I think all of your production for that business needs to happen in a commercial kitchen.

I think that neither of those would be allowed. I’ve never made toffee before, but I always thought that it was made with a stovetop cook process, like most candy. There aren’t too many types of candy that I know of that use a baking cook process, but some do, so that’s why it’s listed as a possibility. I think you will need to use a commercial…[Read more]