Sari Kimbell
Carmen Wallace joined the group Packaging & Labeling 2 months, 2 weeks ago
David Crabill replied to the topic Allowable Product & Process Questions in the forum California 2 months, 2 weeks ago
Hi Paige, sorry for the late reply!
1. They should be allowed. I don’t think it matters whether vegetables come from land or sea.
2. Depends on the county, but if it was rejected, I would escalate it up to CDPH, and they should be able to tell your county that your products are approved.
3. I believe veggie chips that are baked or fried are allowed.J.R. Ewing joined the group Tennessee 2 months, 2 weeks ago
Michelle posted an update in the group Commercial 2 months, 2 weeks ago
I’ve been selling spices and tea from home for 6+ years. Recently I was asked to supply a gift shop with tea. If I package my tea in an inspected kitchen, could I do this? Or am I not allowed because I already sell from home?
Michelle joined the group Commercial 2 months, 2 weeks ago
Michelle joined the group Business 2 months, 2 weeks ago
Michelle joined the group Venues & Services 2 months, 2 weeks ago
Sarah posted an update in the group Florida 2 months, 3 weeks ago
Hi, I’m working on starting a CFO but I don’t know if I can as I live with my mother. Do I have to own the home or just need her permission? Worst case I can add her as an owner and open an llc but I’d rather avoid that if I can! Please help!
Sarah joined the group Florida 2 months, 3 weeks ago
Zeeshan Khan joined the group Packaging & Labeling 3 months, 4 weeks ago
KK posted an update in the group Florida 4 months, 1 week ago
Hello All … I am having a bit of trouble finding information on whether or not I can use alcohol (bourbon) in my caramel candy recipe. I have a recipe that calls for 1/4 cup of bourbon and it makes around 80 pieces of candy. The alcohol gets cooked for a long while, so I am not even sure it is classified as alcohol anymore, but still I am c…[Read more]
KK joined the group Florida 4 months, 1 week ago
gigepix233 joined the group Marketing 4 months, 2 weeks ago
gigepix233 joined the group Commercial 4 months, 2 weeks ago
Mary Townsend posted an update in the group Bread 5 months, 1 week ago
Hey All! I’m new to Forrager and anxious to learn all I can! I have to eat guten free, so don’t have anything in my kitchen that contains wheat gluten. I bake a variety of muffins and love trying new additives to mix flavors, etc. Very excited to get started for the holidays!
Mary Townsend joined the group Bread 5 months, 1 week ago
Mary Townsend joined the group Cookies 5 months, 1 week ago
Mary Townsend posted an update in the group Packaging & Labeling 5 months, 1 week ago
I’m a “newby” in Forrager! Very excited too! I make gluten free items specifically due to my own diet restrictions. I make a lot of Fudge and I use various size tins lined with wax paper or foil. I’ve always had luck with that. I’ve been reading everything I can to become knowledgeable about what is allowed and not. I hope my packaging is…[Read more]
Mary Townsend joined the group Packaging & Labeling 5 months, 1 week ago
Paige Russell joined the group California 5 months, 2 weeks ago
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