Amy Huffman
David replied to the topic Paying income tax in the forum Florida 11 years ago
Lots of good info Julie. In addition to that, I think you will be considered a self-employed independent contractor when tax time rolls around. At least in CA, you need to pay estimated taxes every quarter for your business, and you can get penalized if you don’t. Aside from estimated taxes, I don’t think you have much you need to do now, other…[Read more]
David replied to the topic Homemade Lip balm isn't food, so would I need a license to sell it? in the forum Florida 11 years ago
I wish I could help you more. All I know for sure is that this wouldn’t be allowed under the cottage food law, but you already know that. I believe that you can run this kind of business from home, but I am not an expert in any way about creating personal care products. You might need to get a home occupation permit and seller’s permit, and I…[Read more]
David replied to the topic Internet Advertising in the forum Oklahoma 11 years ago
Yes, you can advertise your product online as long as all of your sales are in-person.
David replied to the topic Selling food in the forum Arizona 11 years, 1 month ago
As long as your caramel sauce is considered non-potentially hazardous confectionary good, then you should be able to sell as a cottage food operation using the laws described on this site. Caramel sauces may be a little more borderline, and your health department may require that it be lab-tested before approving your registration.
David replied to the topic Cooking/Serving food for free… in the forum Florida 11 years, 1 month ago
John, I know it’s hard to find this info, but it’s not that crazy! (you’re not the first person to ask about this on here)
Generally speaking, unless you fall under a special exemption (which it sounds like you wouldn’t given the circumstances you’re describing), then you need a license to even give away your goodies. It doesn’t really matter if…[Read more]
David replied to the topic How to ship baked goods in the forum California 11 years, 1 month ago
If you run a cottage food operation, then you can legally only make food from your home kitchen. To make your product in a commercial kitchen, you need to be operating under a different license (which would also allow you to ship out-of-state).
The reason you can’t find anything about out-of-state sales is because those are not allowed under the…[Read more]
David replied to the topic Question in the forum Louisiana 11 years, 1 month ago
Jammy, you can sell your biscotti, since that’s considered a cookie. I believe you can use wild yeast to make them.
I am not sure what you are asking about with the fresh fruit. Can you clarify?
David replied to the topic homemade dog biscuits in the forum New York 11 years, 1 month ago
Jackie, it’s likely that you wouldn’t be able to sell dog biscuits made from home. There is no state, as far as I’m aware, that specifically allows pet food, but a number of states clarify that they don’t allow it. I’m not surprised you’re having trouble finding an answer — it’s quite possible that even your health department won’t know.…[Read more]
David replied to the topic Sampling.. in the forum Nevada 11 years, 1 month ago
Erik, all your food prep needs to happen in your home kitchen. You can give out samples, but they need to be prepackaged at home. To make the samples on-site, you would need a different kind of license.
On a different note, I’m surprised that you even got pancakes approved. They are not baked and have a higher moisture content than most…[Read more]
David replied to the topic maple syrup and surgum in the forum Illinois 11 years, 1 month ago
Syrups are not part of the cottage food law in Illinois. I’m not sure what the rules about production are, but you might start by asking the health department.
David replied to the topic What is allowed to sell in the forum Florida 11 years, 1 month ago
Custards are not allowed. There should be a number of farmers markets that allow cottage food operations. They may require a business license, but not a food processor license from the health department.
David replied to the topic Kitchen Inspection in the forum Pennsylvania 11 years, 1 month ago
Are they aware of the “Home Food Processing” program? Some departments are just not aware, and some are opposed to it. If I were you, I’d call up Sheri Morris (the program manager) at 717-787-5289, or email her at shmorris@state.pa.us and see what she has to say. It is possible that your local government could prevent you from operating, but you…[Read more]
David replied to the topic Do I need a Cottage Permit If… in the forum California 11 years, 1 month ago
Crystal, I can tell you that a cottage food permit is for those only preparing food in their home kitchen. Since you are not doing this, then the law won’t apply to you. As for what’s the best way for you to sell your pre-made goods, I really have no idea. I am totally unfamiliar with the process for using your home as a sales venue outside of the…[Read more]
David replied to the topic Home parties in the forum Florida 11 years, 1 month ago
Yes, as long as the sales are face-to-face, and you are selling items that are on the list of allowed foods, you should be fine.
David replied to the topic Miami Dade and Cottage food law in the forum Florida 11 years, 1 month ago
Agnes, I don’t like being the bearer of bad news, but I have to be honest by saying that aside from you moving to a another county, or getting the law in Miami-Dade changed, there is not a way for you to legally sell your homemade goods. You need a license and need to be making your items in a commercial kitchen, unless you want to run your b…[Read more]
David replied to the topic Sauces allowed in Nye Co in the forum Nevada 11 years, 1 month ago
No, items with meat in them are not allowed.
David replied to the topic Where am I allowed to hand out pre-packaged and labeled samples? in the forum Texas 11 years, 1 month ago
You may only sell from your residence, farmers markets, farm stands, and public events like fairs and festivals. Aside from that restriction, though, you should also know that the food must be produced from your kitchen. That means that if you live in a dorm, and use a communal kitchen, you would not be able to sell what you make there. But if you…[Read more]
David replied to the topic Labels in the forum Tennessee 11 years, 1 month ago
The actual law language says labels must include “…the date on which the food product was packaged, the net quantity of the food product…”
I’m not sure if the law is referring to net weight, or if you could simply put the number of cookies on the label (because of “net quantity”). But you can’t go wrong if you just put the net weight. As far…[Read more]
David replied to the topic ok so miami dade doesn't like the cottage law in the forum Florida 11 years, 1 month ago
Yeah I know. Aside from pushing through an amendment in the next legislative session (will take awhile), I’d say you have two options, both of which existed before these cottage food laws came into place. The first is to start a regular food business. Yes it is more expensive, and you do have to make everything out of a commercial kitchen, but the…[Read more]
David replied to the topic Lacto-fermented Foods Allowed? in the forum Texas 11 years, 1 month ago
I can tell you with certainty that “canned pickled products”, like sauerkraut, are not allowed.
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I don’t know where Crystal resides but our local office of Environmental Health has been a wealth of information for me regarding the ins and outs of what has been required concerning permitting.
Thanks for responding. In order for Crystal to see your post, you need to add it to the forum itself. This is just my activity feed. Thanks.
Oh ok, thanks for letting me know. I’m still trying to navigate this site.