Robert Sanz
Robert Sanz added a new CFO 1 year, 6 months ago
Our menu items are hand-made and baked fresh to order. All breads are naturally leavened and slow fermented for at least 18 hours. Our signature artisan sourdough boule is made from only 3 ingredients: Flour, Water, and Salt.
Robert Sanz became a registered member 1 year, 6 months ago