Rachel West
Grace Smith joined the group Venues & Services 8 years, 4 months ago
David Crabill replied to the topic License to sell food in VA in the forum Business 8 years, 4 months ago
Yes, you need a license and you need to use a commercial kitchen. http://forrager.com/faq/#commercial
Tattoochick joined the group Condiments 8 years, 4 months ago
Angel Story joined the group Marketing 8 years, 4 months ago
Angel Story joined the group Packaging & Labeling 8 years, 4 months ago
David Crabill replied to the topic what can/cannot be added/used in cakes? in the forum Cake 8 years, 4 months ago
Alex, it depends on where you live, but many states will not allow ganache, since it contains cream.
Thelisha joined the group Cookies 8 years, 5 months ago
Thelisha joined the group Cake 8 years, 5 months ago
Thelisha joined the group Bread 8 years, 5 months ago
Jade joined the group Cookies 8 years, 5 months ago
Desmond Patterson joined the group Packaging & Labeling 8 years, 5 months ago
Desmond Patterson joined the group Marketing 8 years, 5 months ago
Desmond Patterson joined the group Cake 8 years, 5 months ago
Rachel Cramer joined the group Cake 8 years, 6 months ago
David replied to the topic Selling minerals such as gypsum, epsom salt. Permits required? in the forum Business 8 years, 6 months ago
I’m sure it will depend on your state laws and what the health or ag dept in your area decides. I doubt that you can do this with a cottage food law, but perhaps some states would allow it.
Matt joined the group Cookies 8 years, 6 months ago
Brooklin replied to the topic Farmers' Markets/Flea Markets in the forum Venues & Services 8 years, 6 months ago
Okay, thanks a lot!
Lynn Mathes joined the group Cake 8 years, 6 months ago
Lynn Mathes joined the group Bread 8 years, 6 months ago
David replied to the topic Best way to sell? in the forum Business 8 years, 7 months ago
No — that would be considered an indirect sale.
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