Rachel West
Angela Hunter joined the group Packaging & Labeling 2 years, 3 months ago
Angela Hunter joined the group Kitchen & Equipment 2 years, 3 months ago
Angela Hunter joined the group Business 2 years, 3 months ago
lewiscamron72 joined the group Food Safety 2 years, 3 months ago
Johnathan started the topic Kickstarter/gofundme in the forum New York 2 years, 4 months ago
does anyone recommend doing a Kickstarter or a gofundme to help their business out? Heck maybe even a Patreon, I’m not sure.
Johnathan started the topic buisness partners in the forum New York 2 years, 4 months ago
I’m trying to understand things like selling online and identifying my brand but I keep hesitating on going further because I’m worried I’m going to set something up wrong or won’t be able to respond to customers the right way. I just wanna make and sell without worry, but I feel overwhelmed, I have family members, but their level of home-business…[Read more]
David Crabill replied to the topic EIN type of Business?? in the forum Business 2 years, 4 months ago
I can’t remember… do they ask for a NAICS code?
If so, then it depends on your business, but most cottage foods businesses would use either code 445291 (Baked Goods Stores) or 445292 (Confectionary and Nut Stores).
Here’s the link: https://www.naics.com/naics-code-description/?code=4452
Tiffany joined the group Cookies 2 years, 4 months ago
Deborah K Davis joined the group Marketing 2 years, 4 months ago
Deborah K Davis joined the group Business 2 years, 4 months ago
Deborah K Davis joined the group Other Baked Goods 2 years, 4 months ago
Deborah K Davis joined the group Cookies 2 years, 4 months ago
Deborah K Davis joined the group Bread 2 years, 4 months ago
Deborah K Davis joined the group Packaging & Labeling 2 years, 4 months ago
Izzi Martin posted an update in the group Kitchen & Equipment 2 years, 5 months ago
Can I use a utility knife as a steak knife?
A good steak knife is really just a utility knife on a slightly smaller scale. In a pinch, they can be used for all sorts of cooking prep: cubing cheese, splitting cherry tomatoes, halving a sandwich, coring an apple, trimming fat off meat, and much more.Izzi Martin joined the group Kitchen & Equipment 2 years, 5 months ago
Susie joined the group Packaging & Labeling 2 years, 5 months ago
Susie joined the group Bread 2 years, 5 months ago
Susie joined the group Cake 2 years, 5 months ago
Susie joined the group Cookies 2 years, 5 months ago
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