Rachael
@resimmerman
active 1 year, 11 months ago
Rachael joined the group Kitchen & Equipment 1 year, 11 months ago
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Rachael joined the group Business 1 year, 11 months ago
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Rachael joined the group Marketing 1 year, 11 months ago
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Rachael joined the group Packaging & Labeling 1 year, 11 months ago
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Rachael joined the group Food Safety 1 year, 11 months ago
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Rachael posted an update in the group Cookies, Brownies, & Bars 1 year, 11 months ago
Because regular buttercream usually requires refrigeration what is a reasonable substitution to make fillings/icing ‘not-potentially hazardous?’
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Rachael joined the group Cookies 1 year, 11 months ago
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Rachael posted an update in the group Wisconsin 1 year, 11 months ago
I can’t find anywhere if WI requires you to have any sort of certification or license for Cottage Food-is it not required to sell under Cottage Food Law?
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Rachael joined the group Wisconsin 1 year, 11 months ago
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Rachael became a registered member 2 years ago
