Nicole Wayland
Charles Jackel started the topic Fried Doughnuts Made At Home in the forum Pies & Pastries 7 years, 3 months ago
Three Questions:
1. Are FRIED doughnuts considered a bread or pastry?
2. Are FRIED doughnuts considered a non-hazardous baked good?
3. Are FRIED doughnuts allowed to be sold as a cottage food at Illinois Farmers Markets?
Thanks,
CharlesCharles Jackel joined the group Other Baked Goods 7 years, 3 months ago
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David Crabill replied to the topic Sales tax/Business Personal property tax in the forum Business 7 years, 3 months ago
Often you are exempt from having to charge state sales tax, but you may need to charge local sales tax. It also depends on where you are selling (may have to charge it at a fair, for instance). http://forrager.com/faq/#sales-tax
David Crabill replied to the topic Fruit syrup in the forum Jams, Jellies, & Preserves 7 years, 3 months ago
No. It refers to things like maple syrup and sorghum syrup.
Melanie joined the group Kitchen & Equipment 7 years, 5 months ago
Alicia Gey-Sankuer joined the group Canned Goods 7 years, 6 months ago
Susanne Lowen joined the group Laws & Industry Info 7 years, 6 months ago
Cicely Smith joined the group Marketing 7 years, 6 months ago
Cicely Smith joined the group Venues & Services 7 years, 6 months ago
Cicely Smith joined the group Laws & Industry Info 7 years, 6 months ago
Wendy Plaisance joined the group Laws & Industry Info 7 years, 6 months ago
Dimonique joined the group Business 7 years, 6 months ago
Dimonique joined the group Venues & Services 7 years, 6 months ago
Dimonique joined the group Marketing 7 years, 6 months ago
Dimonique joined the group Other Baked Goods 7 years, 6 months ago
Julie @jmdvCREATIVE joined the group Venues & Services 7 years, 6 months ago
David Crabill replied to the topic Jam ingredients and labelling in the forum Jams, Jellies, & Preserves 7 years, 7 months ago
Eli, jams and jellies sold under the cottage food law need to adhere to CFR 21 — this requirement is listed in the law itself and cannot be overridden by a health dept. So the short answer is no, what you are doing is not legal. You need to use a commercial kitchen to produce low-sugar jams. http://forrager.com/faq/#commercial
Courtney Burden posted an update in the group Business 7 years, 7 months ago
How do I get a legal business name?
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Most people apply for a business license as a sole proprietor and get a Fictitious Business Name, also known as a Doing Business As (DBA). You will need to contact your county offices to learn what’s required in your area.