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STEVEN DILWORTH

Member's groups

  • active 3 days, 2 hours ago

    Sometimes packaging is just as important as the product itself. What do you need to include on your labels? When does functional also mean stylish? Talk to others about creative packaging ideas, where to buy […]

    Public Group / 76 members
  • active 4 weeks, 1 day ago

    What equipment do you use in your kitchen? Do you have any tips that make food prep easier? Learn about how to make your working environment a professional one.

    Public Group / 36 members
  • active 4 weeks, 1 day ago

    Once you hit the limits of your cottage food law, it’s time to consider going commercial. When should you make the leap, how do you find a commercial kitchen, and what else do you need to know? Learn from others […]

    Public Group / 36 members
  • active 1 month ago

    Talk with others about the cottage food industry in Oregon

    Public Group / 14 members
  • active 1 month, 1 week ago

    Most questions about cottage food laws should be directed to an individual state’s group, not this one. This group is for general questions and comments about the cottage food laws, resources, and industry information.

    Public Group / 25 members
  • active 1 month, 2 weeks ago

    A great-tasting product doesn’t mean much if it isn’t safe. Is your fridge cold enough, or should you wear gloves? Ask others about best-practices in handling food so that your customers are both healthy and happy.

    Public Group / 29 members
  • active 1 month, 2 weeks ago

    This group is for questions and ideas about the website, like registration, your account, technical issues, and feature requests. We will also use the group to announce new features and product updates for […]

    Public Group / 42 members
  • active 1 month, 2 weeks ago

    How do you get products to customers? Should you sell from home, at local markets, or online? Should you offer pickup or delivery? Share ideas with others about where and how you sell your products.

    Public Group / 35 members
  • active 3 months, 3 weeks ago

    Almost all states have exemptions for selling certain types of homemade, if all proceeds go to a nonprofit or similar cause. This group is for those who want to provide homemade food for their community without […]

    Public Group / 15 members
  • active 5 months ago

    Talk with others about the cottage food industry in Washington

    Public Group / 9 members
  • active 1 year, 7 months ago

    This group covers jams, jellies, preserves, fruit butters, pickles, sauces, syrups, honey, ketchup, mustard, vinegars, oils, nut butters, sauerkraut, and other types of canned goods

    Public Group / 28 members