messidiaz9112
@messidiaz9112
active 10 months, 3 weeks ago
david jhon joined the group Laws & Industry Info 2 days, 14 hours ago
-
Chasity Easter joined the group Forrager 1 month ago
-
Chasity Easter joined the group Laws & Industry Info 1 month ago
-
Camelia joined the group Laws & Industry Info 1 month, 1 week ago
-
Kristi Bass joined the group Laws & Industry Info 1 month, 1 week ago
-
Laura deBuys joined the group Laws & Industry Info 4 months ago
-
chantel joined the group Forrager 5 months ago
-
chantel joined the group Laws & Industry Info 5 months ago
-
kennedy willms joined the group Laws & Industry Info 5 months, 3 weeks ago
-
Miller joined the group Forrager 6 months ago
-
Bowensasa joined the group Forrager 6 months, 1 week ago
-
palmerielise@gmail.com joined the group Laws & Industry Info 6 months, 2 weeks ago
-
Michelle Bahena posted an update in the group Laws & Industry Info 9 months, 3 weeks ago
Not sure I am in the right place, but I have a general law question. Are there any states that currently allow cottage food operators to prep baked goods in a commercial/shared kitchen under the same license?
-
Michelle Bahena joined the group Laws & Industry Info 9 months, 3 weeks ago
-
Adané joined the group Forrager 10 months ago
-
Mikala Ward joined the group Forrager 10 months, 1 week ago
-
Wynne Oglageo joined the group Forrager 10 months, 2 weeks ago
-
messidiaz9112 joined the group Forrager 10 months, 3 weeks ago
-
messidiaz9112 joined the group Laws & Industry Info 10 months, 3 weeks ago
-
DENHUY joined the group Laws & Industry Info 1 year ago
- Load More
Yes, there are many states that allow a cottage food business to use a commercial kitchen. I don’t have an easy way to show states that allow it, but here is a list of the states that DON’T allow a cottage food business to use a commercial kitchen: https://forrager.com/laws/?limitations=commercial-kitchen-prohibited
All of the other states do allow it.