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Pamela Cornett joined the group Cookies 8 years, 2 months ago
Abel joined the group Cake 8 years, 3 months ago
cathi profitko joined the group New York 8 years, 3 months ago
David Crabill replied to the topic CFO law , tax id for NY for online business in the forum Cookies, Brownies, & Bars 8 years, 3 months ago
The map links to the law page for NY: http://forrager.com/law/new-york/
That page gives a fairly detailed overview of the law and should answer many of your questions. You cannot start an online business from your home kitchen, and if you wanted to start a CFO, you would need to get registered by the ag dept. To start an online food business,…[Read more]
Melissa Fisher joined the group Cake 8 years, 3 months ago
David Crabill replied to the topic Etsy Cake Toppers in the forum Cake 8 years, 3 months ago
Unless you are buying and reselling commercially made a pre-packaged fondant toppers, I don’t think this would be allowed. I’m pretty sure you need to use a commercial kitchen. http://forrager.com/faq/#commercial
David Crabill replied to the topic what can/cannot be added/used in cakes? in the forum Cake 8 years, 4 months ago
You can buy premade items and use them, as long as those items would be allowed if you made them. For instance, if Colorado doesn’t allow frostings that contain dairy, then you couldn’t use a commercially-produced frosting that contains dairy, even if it doesn’t require refrigeration. At least that is my understanding… perhaps the health dept…[Read more]
David Crabill replied to the topic Sales maximums in the forum Cake 8 years, 4 months ago
Your state of Colorado is the only one that has this product-based sales limit.
From my understanding, it’s actually pretty broad, and I think that, at the very least, different flavors of cake would be considered different products. I also think that a chocolate cake and a chocolate cupcake would be considered separate products, but I’m not sure…[Read more]
David Crabill replied to the topic Cheesecake in the forum Cake 8 years, 4 months ago
You’re not going to be able to merge a CFO with a commercial operation. Since your friend has a commercial kitchen, I’d recommend skipping the cottage food law and getting certified as a regular food operation. But it’s sometimes a good idea to deal with the limitations of the cottage food law for the short term until you prove your business concept.
Lily Gander started the topic Sales maximums in the forum Cake 8 years, 4 months ago
As I understand it, correct me if I am wrong, you can make $10,000 per year on each item sold.
What is the definition of an item?
Is it broad as in cakes?Or can it be broken down into
Occasional cakes
Wedding cakes
Cupcakes
Etc.Thanks
Lily Gander joined the group Cake 8 years, 4 months ago
David Crabill replied to the topic Beverages in the forum New York 8 years, 4 months ago
No it does not. http://forrager.com/faq/#commercial
David Crabill replied to the topic what can/cannot be added/used in cakes? in the forum Cake 8 years, 4 months ago
Alex, it depends on where you live, but many states will not allow ganache, since it contains cream.
Thelisha joined the group Cookies 8 years, 4 months ago
Thelisha joined the group Cake 8 years, 4 months ago
Jade joined the group Cookies 8 years, 5 months ago
Desmond Patterson joined the group Cake 8 years, 5 months ago
Rachel Cramer joined the group Cake 8 years, 6 months ago
Matt joined the group Cookies 8 years, 6 months ago
Lynn Mathes joined the group Cake 8 years, 6 months ago
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