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David Crabill replied to the topic Square Tutorial in the forum Forrager 7 months, 1 week ago
Hi Susan, here’s the tutorial: https://forrager.com/learn/website/
Susan Gendron started the topic Square Tutorial in the forum Forrager 7 months, 1 week ago
I am looking for the Square tutorial mention in your podcasts?
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Robynn Glover Holloway posted an update in the group Forrager 1 year, 11 months ago
I’m NuNu’s Desserts with Soul in Vallejo, California since 2009.
http://www.nunusdessertswithsoul.comRobynn Glover Holloway joined the group Forrager 1 year, 11 months ago
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David Crabill replied to the topic Allowed and prohibitive items in the forum Forrager 3 years, 3 months ago
Adding to what Cottage Oven said, I only add items that I can confirm. If I can’t confirm whether an item is allowed or prohibited, I don’t add it to either list. I list the source info in the Resources section of the page.
If a state’s law specifically says that it only allows baked goods, then I can confirm that anything non-baked is prohibited.
Cottage Oven replied to the topic Allowed and prohibitive items in the forum Forrager 3 years, 3 months ago
Each state sets its limitations and usually posts that information somewhere. For example, in Florida, it is handled by the Florida Department of Agriculture and Consumer Services. Their website is http://freshfromflorida.com and if you type “cottage food” into their search bar, you’ll get a link to the basic information…[Read more]
Tonia Zerba started the topic Allowed and prohibitive items in the forum Forrager 3 years, 4 months ago
How or where do you obtain Forrager information regarding specific allowable and prohibitive items? So far, this is the only source reference regarding such specific items. Are these lists speculative based on what is allowed? For example, a state only allows baked items. This doesn’t go into what it does not allow. Yet there is a specific list o…[Read more]
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