Geraldine Smith
@jonsey52
active 1 year, 10 months ago
Angela Hunter joined the group Packaging & Labeling 3 years, 4 months ago
-
lewiscamron72 joined the group Food Safety 3 years, 4 months ago
-
Ye Juanda M. Sargent joined the group Forrager 3 years, 4 months ago
-
Kristi G Johnson joined the group South Carolina 3 years, 4 months ago
-
Tiffany joined the group Cookies 3 years, 5 months ago
-
Deborah K Davis joined the group Marketing 3 years, 5 months ago
-
Deborah K Davis joined the group Other Baked Goods 3 years, 5 months ago
-
Deborah K Davis joined the group Cookies 3 years, 5 months ago
-
Deborah K Davis joined the group Packaging & Labeling 3 years, 5 months ago
-
Susie joined the group Packaging & Labeling 3 years, 5 months ago
-
Susie joined the group Cake 3 years, 5 months ago
-
Susie joined the group Cookies 3 years, 5 months ago
-
Susie joined the group Other Baked Goods 3 years, 5 months ago
-
Nicole Wayland joined the group Other Baked Goods 3 years, 6 months ago
-
Nicole Wayland joined the group Marketing 3 years, 6 months ago
-
Nicole Wayland joined the group Venues & Services 3 years, 6 months ago
-
A Little Bit of Sunshine Cookies joined the group Forrager 3 years, 6 months ago
-
A Little Bit of Sunshine Cookies joined the group Packaging & Labeling 3 years, 6 months ago
-
A Little Bit of Sunshine Cookies joined the group Cookies 3 years, 6 months ago
-
Derrick posted an update in the group South Carolina 3 years, 7 months ago
New to group I’m in South Carolina Aiken to be exact. And I’m wanting to start selling gourmet baked potatoes that I will be filling with a variety of items hot… I’m kinda confused about what I can or if I can do
- Load More
That wouldn’t be allowed since SC only allows non-perishable foods. A baked potato needs to be refrigerated to keep it safe. To sell baked potatoes legally, you would need to find a commercial kitchen to use and get the proper licensing from the health dept.