Geraldine Smith
@jonsey52
active 9 months, 2 weeks ago
Susie joined the group Cookies 2 years, 5 months ago
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Susie joined the group Other Baked Goods 2 years, 5 months ago
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Nicole Wayland joined the group Other Baked Goods 2 years, 6 months ago
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Nicole Wayland joined the group Marketing 2 years, 6 months ago
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Nicole Wayland joined the group Venues & Services 2 years, 6 months ago
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A Little Bit of Sunshine Cookies joined the group Forrager 2 years, 6 months ago
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A Little Bit of Sunshine Cookies joined the group Packaging & Labeling 2 years, 6 months ago
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A Little Bit of Sunshine Cookies joined the group Cookies 2 years, 6 months ago
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Derrick posted an update in the group South Carolina 2 years, 6 months ago
New to group I’m in South Carolina Aiken to be exact. And I’m wanting to start selling gourmet baked potatoes that I will be filling with a variety of items hot… I’m kinda confused about what I can or if I can do
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Derrick joined the group South Carolina 2 years, 6 months ago
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jacksonliam341 joined the group Cake 2 years, 6 months ago
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Corey joined the group Pennsylvania 2 years, 6 months ago
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Robynn Glover Holloway posted an update in the group Forrager 2 years, 6 months ago
I’m NuNu’s Desserts with Soul in Vallejo, California since 2009.
http://www.nunusdessertswithsoul.com -
Robynn Glover Holloway joined the group Forrager 2 years, 6 months ago
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David Crabill replied to the topic Home kitchen in the forum Michigan 2 years, 7 months ago
Yes it can. However, it’s usually very complex and expensive to do this. Only recommended if you already have a very successful business.
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Lorraine L Krueger joined the group Packaging & Labeling 2 years, 7 months ago
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Lisa joined the group Venues & Services 2 years, 7 months ago
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Lisa joined the group Cookies 2 years, 7 months ago
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Lisa joined the group Confections 2 years, 7 months ago
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Lisa joined the group Packaging & Labeling 2 years, 7 months ago
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That wouldn’t be allowed since SC only allows non-perishable foods. A baked potato needs to be refrigerated to keep it safe. To sell baked potatoes legally, you would need to find a commercial kitchen to use and get the proper licensing from the health dept.