Jess
Darian joined the group California 4 years ago
David Crabill replied to the topic Ship Cookies in CA? in the forum California 4 years ago
The bill, AB 1144, passed. CFOs can ship their products within CA starting in 2022.
Sway Soturi replied to the topic Sales Tax/ Sales Permit in the forum California 4 years ago
Just want to chime in that having a seller’s permit will also allow you to purchase some items with tax exemption. Make sure to ask the places you purchase packagings and equipment from to see if they have something like that. A good place to keep costs down.
Sway Soturi replied to the topic Ship Cookies in CA? in the forum California 4 years ago
I tell the customers who ask me to find a local friend to ship it for them…
Sway Soturi joined the group California 4 years ago
Sway Soturi joined the group Other Baked Goods 4 years ago
Smith Morkel joined the group Cookies 4 years ago
Rachael posted an update in the group Cookies, Brownies, & Bars 4 years ago
Because regular buttercream usually requires refrigeration what is a reasonable substitution to make fillings/icing ‘not-potentially hazardous?’
Rachael joined the group Cookies 4 years ago
Akshata Yarabandi joined the group California 4 years ago
Israfil Hosain posted an update in the group Cookies, Brownies, & Bars 4 years ago
How can prepare 7 Days Juice?
Israfil Hosain joined the group Cookies 4 years ago
Musee de Venoge joined the group Cookies 4 years ago
Coco Ding joined the group California 4 years ago
Daisie Magrob joined the group Other Baked Goods 4 years ago
Jessica Hardin joined the group California 4 years ago
David Crabill replied to the topic Ship Cookies in CA? in the forum California 4 years ago
You cannot ship products in CA. I’m actually working on a bill this year to try to allow in-state shipping.
Daniel Graves joined the group Cookies 5 years ago
Daniel Graves started the topic How To Cool/prepare Cake Layers Correctly in the forum Pies & Pastries 5 years ago
This site is so helpful! How do you cool your cakes? Do you just let them naturally cool and then crumb coat them…or put them in the fridge first and then crumb coat? I usually put it in the fridge After I crumb coat. I worry about the cooling off and then warming up to room temp if that causes air pockets and then the cake shifts. What’s the…[Read more]
Daniel Graves joined the group Other Baked Goods 5 years ago
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Israfil, I’m not sure what you’re asking