Jeremy
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@jeremy Hi Jeremy. I’m trying to get some insight on possibly selling some GF products. Anything you can advise?
Liliana and Jeremy are now friends 9 years, 4 months ago
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Liliana posted an update 9 years, 4 months ago
I am trying to connect with fellow forager friends who are in the process of starting a foodie business, or are in one. I make delicious granola, breads, muffins and cakes. I bake Gluten Free since I have been for the last 5 years. My family and friends really like my products. So anything you can say or any advice would be greatly…[Read more]
Liliana became a registered member 9 years, 4 months ago
What specifically are you having trouble with?
I live in Conshohocken and would like to see if I can have a couple of the coffee shops carry my granola and baked items. I already got a positive response from one store owner, but I am wondering if there are special rules I have to abide by with GF items. Thank you
I wouldn’t imagine you would have to do anything special for gluten free. Is that what GF stands for?
And I am in Colorado, so I would recommend just emailing the Pennsylvania Health Department to ask them specifically.
As @jeremy said, it’s best to call the ag dept about this (unlike CO, the ag dept manages home food businesses in PA).
Because “gluten-free” is a health claim, I believe that including it on your label would also require you to list nutrition facts, so it may be a little more complicated than you were probably hoping.
Ok Thanks Dave, I will look into this.