Jody Behm
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Kristi G Johnson joined the group Commercial 2 years, 2 months ago
Angela Hunter posted an update in the group Commercial 2 years, 3 months ago
Hi, I have a secondary kitchen in my home downstairs. I am Utah. There was a note in the application that you could request a Kitchen Evaluation and someone would come out and let you know if your secondary kitchen could be a commercial kitchen. Has anyone done this? Would I then NOT be exempt from having SS counters, 3-compartment sink, and…[Read more]
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Sari Kimbell started the topic Sales Tax Workshop for Packaged Food Makers in the forum Cake 2 years, 8 months ago
One of the things I see a lot of folks get wrong is their sales tax reporting. Often they are paying (a lot) when they shouldn’t be paying anything! Or they aren’t paying at all. There have been some recent changes to how states are requiring you to pay sales tax and because it is food, it isn’t the same as other products. Whether you are selling…[Read more]
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I’m not sure what the requirements are but yes people have done this. Here’s an example of a mother-daughter team who put a commercial kitchen into their home: https://www.thedessertstudioutah.com/