amel ninouche
@elamelliya
active 6 years, 2 months ago
Lisa joined the group Packaging & Labeling 3 years, 10 months ago
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Meghala Divakaran joined the group Packaging & Labeling 3 years, 10 months ago
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Meghala Divakaran joined the group Business 3 years, 10 months ago
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Eric joined the group Packaging & Labeling 3 years, 10 months ago
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Eric joined the group Business 3 years, 10 months ago
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Navinda joined the group Cake 3 years, 10 months ago
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Melanie S joined the group Forrager 3 years, 11 months ago
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Melanie Schikore replied to the topic "Fried" goods in the forum Bread 3 years, 11 months ago
This is an old post, but in case anyone else is wondering… it looks like Oregon requires you to have a domestic kitchen license (not a cottage industry license) to sell donuts. https://forrager.com/law/oregon-domestic-kitchen/ Check out ‘laws’ tab on this website to explore what is allowed under each type of license in Oregon. Cheers!
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Melanie S joined the group Bread 3 years, 11 months ago
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Melanie Schikore posted an update in the group Illinois 3 years, 11 months ago
Hello everyone, new to the group. Leveraging the new law that came into effect in January, we are intending to have a cottage industry selling various products that have ingredients from our permaculture-designed yard, including greens, herbs, fruit, etc. Looking forward to learning and sharing as we go.
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Melanie S joined the group Illinois 3 years, 11 months ago
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David Crabill replied to the topic Banana Pudding Home Sales in the forum Illinois 3 years, 11 months ago
Assuming your pudding has dairy and/or eggs in it, no, it would not be allowed under IL’s cottage food law. You’d need to produce it in a commercial kitchen. See the notes below the allowed foods list: https://forrager.com/law/illinois/#food
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Sari Kimbell started the topic Sales Tax Workshop for Packaged Food Makers (Bread) in the forum Bread 3 years, 11 months ago
One of the things I see a lot of folks get wrong is their sales tax reporting. Often they are paying (a lot) when they shouldn’t be paying anything! Or they aren’t paying at all. There have been some recent changes to how states are requiring you to pay sales tax and because it is food, it isn’t the same as other products. Whether you are selli…[Read more]
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Sari Kimbell joined the group Bread 3 years, 11 months ago
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Sari Kimbell started the topic Sales Tax Workshop for Packaged Food Makers in the forum Cake 3 years, 11 months ago
One of the things I see a lot of folks get wrong is their sales tax reporting. Often they are paying (a lot) when they shouldn’t be paying anything! Or they aren’t paying at all. There have been some recent changes to how states are requiring you to pay sales tax and because it is food, it isn’t the same as other products. Whether you are selling…[Read more]
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Sari Kimbell joined the group Cake 3 years, 11 months ago
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Joe Ngo joined the group California 3 years, 11 months ago
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Char joined the group Packaging & Labeling 3 years, 11 months ago
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Char joined the group Business 3 years, 11 months ago
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Claire Freeman posted an update in the group Business 3 years, 11 months ago
I am just beginning my “cookies and other assorted sweets” home-based business in SC and am a bit nervous about the sales tax idea. My understanding is that our county does not require me to have a business license but that I DO need to get a tax ID number. Any wisdom out there?
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I’m not sure, but I will say that sales tax requirements are very dependent on the area that you live. Someone one county over might have different requirements. I’d recommend visiting a local farmers market and ask the vendors what they’ve learned about licensing and taxes. That would probably be faster than trying to find the right person in the…[Read more]