Debbie Utley-Gates
@debbie-utley-gates
active 1 year, 9 months ago
David Crabill created the group Cookies 10 years, 5 months ago
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David Crabill created the group Laws & Industry Info 10 years, 6 months ago
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David Crabill created the group Nonprofit 10 years, 6 months ago
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David Crabill created the group Forrager 10 years, 6 months ago
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David Crabill created the group Commercial 10 years, 6 months ago
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David Crabill created the group Venues & Services 10 years, 6 months ago
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David Crabill created the group Food Safety 10 years, 6 months ago
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David Crabill created the group Kitchen & Equipment 10 years, 6 months ago
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David Crabill created the group Business 10 years, 6 months ago
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David Crabill created the group Packaging & Labeling 10 years, 6 months ago
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David Crabill created the group Snacks 10 years, 6 months ago
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David Crabill created the group Other Foods 10 years, 6 months ago
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David Crabill created the group Canned Goods 10 years, 6 months ago
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David Crabill created the group Other Baked Goods 10 years, 6 months ago
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David Crabill created the group Confections 10 years, 6 months ago
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David Crabill created the group Bread 10 years, 6 months ago
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David replied to the topic Pasty pie limitations in the forum Indiana 10 years, 6 months ago
The inclusion of meat, potatoes, or vegetables disqualifies you from being a CFO. I haven’t found that people are resistant to buying from a home-prepared item, but you don’t have to worry about it because you’re forced to use a commercial kitchen to stay legal.
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David replied to the topic Who can I sell to? in the forum Indiana 10 years, 9 months ago
No — not if you plan on making them at home. You need to make them in a commercial kitchen and get a commercial license: http://forrager.com/faq/#commercial
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David replied to the topic Cookies and Soft Drinks in the forum Indiana 10 years, 10 months ago
You cannot do that using the cottage food law. If you are only selling commercially-prepackaged cookies and drinks, then there may be a special permit for that. Otherwise, you would need to use a commercial kitchen to run this business. You should contact your health dept for more specific info. http://forrager.com/faq/#commercial
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White Barn Bakery posted an update in the group Indiana 10 years, 11 months ago
Just found you online. Have been looking for a place to help with understanding Indiana rules and regulations and making the most of my business. Will be checking in from time-to-time.
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