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David Crabill

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Viewing 10 posts - 201 through 210 (of 948 total)
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  • #35343

    David Crabill
    Keymaster

    Regarding the sales limit question from the original post, it’s not specifically “enforced”… it’s more of an honor roll thing. But it’s good to think of the cottage food law as an umbrella. If you stay within the rules and the law, you are under the umbrella and protected to a certain degree. If you don’t follow the rules and someone sues you, then you’re in a much more vulnerable position. You do have to report yearly business income but it’s not like the health dept will be checking it. If someone really didn’t care about staying legal and following the law, then they would just disregard it and sell food without any license, which is pretty common.

    #35328

    David Crabill
    Keymaster

    Dina, Wisconsin still doesn’t allow homemade baked goods to be sold. Aside from finding and going to a commercial kitchen, I think your options are a) building a commercial kitchen in your home, or b) donating your baked goods.

    #35327

    David Crabill
    Keymaster

    In Florida, cottage foods cannot require refrigeration, so ice creams aren’t allowed (even non-dairy ones). I also would not expect the ag dept to allow non-dairy creamers. In both cases, the water activity level (aW) of the product would be high and probably potentially hazardous (cottage foods are non-PHFs).

    #35325

    David Crabill
    Keymaster

    Betsy, the vinegar wouldn’t be a problem, but I am almost sure that your health dept won’t allow a mustard containing egg. In that case, I don’t think tests are going to help you. If you want to sell a mustard without egg, then you probably won’t need to get it lab tested.

    #35324

    David Crabill
    Keymaster

    Cara, the health dept should know the rules since they are the dept that is in charge of enforcing them. If they can’t give you an answer, then there may not be one.

    #35320

    David Crabill
    Keymaster

    I think Sandie is referring to the health dept.

    This is county-dependent, though. I would not expect most counties to allow two CFOs to operate from the same kitchen.

    #35318

    David Crabill
    Keymaster

    You need to prepare pizza in a commercial kitchen. http://forrager.com/faq/#commercial

    #35316

    David Crabill
    Keymaster

    You cannot sell homemade guacamole. You need to use a commercial kitchen and get licensed with the health dept. http://forrager.com/faq/#commercial

    #35314

    David Crabill
    Keymaster

    Yes, the only way is by using a commercial kitchen. You might be able to make meals in your home if you build a separate commercial kitchen in it. http://forrager.com/faq/#commercial

    #35313

    David Crabill
    Keymaster

    Grace, you can accept credit cards with your mobile device and I would recommend Square or PayPal Here.

Viewing 10 posts - 201 through 210 (of 948 total)