David Crabill
David Crabill replied to the topic Selling Homemade Vanilla Extracts in the forum Arkansas 3 years, 7 months ago
From my reading of their guide, I’d say that it’s unlikely that extracts are allowed. There are definitely restrictions on selling most anything that is flavored with alcohol (except candy which can contain 5% or less). However, they don’t clearly state that an extract is prohibited. My guess is that to sell an extract, you’d need a separate…[Read more]
David Crabill posted a new activity comment 3 years, 8 months ago
It’s not clear whether or not Nevada allows extracts. It might vary depending on county. I’d recommend contacting your local health dept.
David Crabill posted a new activity comment 3 years, 8 months ago
Yes that is allowed in NM. You need to take a food safety course and depending on your area, you might need a permit from the health dept as well. Read through this page, especially the Business section: https://forrager.com/law/new-mexico/
David Crabill replied to the topic Chocolate covered strawberries in the forum Louisiana 3 years, 8 months ago
I haven’t seen anything that clearly states that you can’t sell these things from home (although it is pretty clear that you couldn’t sell cut fruit that is covered in chocolate or caramel). Ultimately, it might be up to your local health dept official to decide, based on their interpretation of the law. Marcia, could you let us know where you’re…[Read more]
David Crabill posted a new activity comment 3 years, 8 months ago
At the very least, you should be able to sell directly anywhere in the state. Like farmers markets, roadside stands, delivering directly to people, etc. There shouldn’t be a zone-by-zone restriction for where you can sell. Is that what you were asking?
David Crabill posted a new activity comment 3 years, 8 months ago
I’m not sure, but I will say that sales tax requirements are very dependent on the area that you live. Someone one county over might have different requirements. I’d recommend visiting a local farmers market and ask the vendors what they’ve learned about licensing and taxes. That would probably be faster than trying to find the right person in the…[Read more]
David Crabill replied to the topic Selling to restaurants!!! in the forum Georgia 3 years, 8 months ago
That’s awesome! An amazing opportunity for sure. Unfortunately you won’t be able to use your home kitchen to produce the cupcakes. But you’re in the fortunate position of having a commercial kitchen at your disposal! Come to an agreement with the restaurant owner, perhaps using the kitchen in off hours. You will need to get a permit from the…[Read more]
David Crabill replied to the topic Banana Pudding Home Sales in the forum Illinois 3 years, 8 months ago
Assuming your pudding has dairy and/or eggs in it, no, it would not be allowed under IL’s cottage food law. You’d need to produce it in a commercial kitchen. See the notes below the allowed foods list: https://forrager.com/law/illinois/#food
David Crabill posted a new activity comment 3 years, 9 months ago
What is the link to your website?
Alison Griffith and
David Crabill are now friends 3 years, 9 months agoDavid Crabill posted a new activity comment 3 years, 9 months ago
Yes, buttercream frostings should be allowed, as far as I can tell!
David Crabill posted a new activity comment 3 years, 9 months ago
Powdered sugar with a little bit of milk should not spoil since the sugar stabilizes the mixture. If you spread the glaze thinly, allowing water to evaporate, it will make it even more shelf stable.
As far as focaccia, that restriction is only for bread topped with vegetables or cheese and then baked. It’s recommended to refrigerate that type of…[Read more]
Rajesh Anandakrishnan and
David Crabill are now friends 3 years, 9 months agoDavid Crabill replied to the topic Low pH Chutneys in the forum Massachusetts 3 years, 9 months ago
I’m not familiar enough with the standard of definition for jams and jellies to verify whether your product would be allowed, but if you’d like to dig through the legalese to determine whether your product would be allowed, here it is: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?CFRPart=150
Kian Kennedy and
David Crabill are now friends 3 years, 10 months agoDavid Crabill replied to the topic Exemption in the forum Oregon 3 years, 10 months ago
Pam, there was a time a few years back when I wasn’t very active on here. But these days, I’ll make sure that any post receives a reply. I don’t see any forum posts from you where you’ve asked a cottage food question. You did reply to someone about a year ago, and I did respond to that back then. If you have any questions, please let me know!
David Crabill replied to the topic Exemption in the forum Oregon 3 years, 10 months ago
I will start by saying that I don’t fully know. But based on this page, which states that you can sell non-PHF candy “in individual-sized portions for immediate consumption only”, my guess is that the exemption is only for sales at an event, where the individually-wrapped candy is intended to be consumed immediately after a sale. Naturally that…[Read more]
David Crabill replied to the topic Empanadas in the forum Florida 3 years, 10 months ago
The only way to legally sell meat empanadas is to use a commercial kitchen and get licensed with the health dept. Most likely you would rent someone else’s at an hourly rate. Here’s some more info about finding a commercial kitchen: https://forrager.com/faq/#commercial-kitchen
David Crabill replied to the topic Empanadas in the forum Florida 3 years, 10 months ago
Although she can’t sell meat empanadas from home, she should be able to sell homemade fruit empanadas.
David Crabill commented on the post, 2021 Recap: A Record Year for the Cottage Food Industry 3 years, 10 months ago
Not yet, but that is something I am trying to create this year. For the shipping and sales limit, this document (current as of Spring 2021) might help. As for the labels, I’m starting to document that behind the […]
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Thank you David! I have really appreciated your videos. I am currently in my giveaway launch on a Facebook group. Half a Loaf 4 U. I am hoping to sell mini-breads. I have cinnamon sugar, banana chocolate chip and lemon blueberry. Would love for you to take a look at the site and give me any feedback. Amy Joannes