@CreBobble
@crebobble
active 6 years, 1 month agoDavid replied to the topic is it legal? in the forum Florida 9 years, 8 months ago
Anything with meat, including seafood, is not allowed under the Florida cottage food law. You need to use a commercial kitchen, and you should contact your health dept. http://forrager.com/faq/#commercial
David replied to the topic Food Preparation from my Kitchen / OR/ Food Prep in the kitchen of the recipient in the forum Pennsylvania 9 years, 8 months ago
You need a commercial kitchen to do this, and it wouldn’t fall under the cottage food law. It’s only possible to do at home if you build a commercial kitchen on your property. http://forrager.com/faq/#commercial
David replied to the topic Eggs for sale in the forum Questions & Answers 9 years, 8 months ago
Some states do allow eggs to be sold from home. What state do you live in?
David replied to the topic Homemade Salsa in the forum California 9 years, 8 months ago
No — you will need to use a commercial kitchen to start your business. http://forrager.com/faq/#commercial
David replied to the topic vinegar in the forum Kentucky 9 years, 8 months ago
First of all, keep in mind that Kentucky currently only allows farmers to sell items they make at home. If you are a farmer, I’m not sure if apple cider vinegar would be allowed, but you should call your ag dept to check.
If you’re not a farmer, you will need to use a commercial kitchen to produce your vinegar. http://forrager.com/faq/#commercial
David replied to the topic Marketplace for Cottage Foods in the forum Massachusetts 9 years, 8 months ago
Over the past few years, I’ve seen many entrepreneurs try to establish an online marketplace for local foods — virtually all of them with limited or no success, myself included. So just by that fact alone, it’s clear that there are some serious barriers to entry in this space. I’m still trying to figure out exactly what those barriers are.
David replied to the topic Croutons in the forum Ohio 9 years, 8 months ago
If you add the butter and then thoroughly bake the croutons, that would definitely be allowed. If you are adding the butter after baking, it would still likely be allowed, but you should check with the ag dept.
David replied to the topic Flavored popcorn in the forum Colorado 9 years, 8 months ago
CO has said that anything that’s not in the list is not allowed. Therefore, I assume that you would need to use a commercial kitchen to produce popcorn. http://forrager.com/faq/#commercial
David replied to the topic Growing and selling herbs and vegetables in the forum Questions & Answers 9 years, 8 months ago
In most states, you don’t need to have a permit from the ag dept to sell uncut produce. However, zoning laws prevent most neighborhoods from being used for business purposes. Therefore, it’s unlikely that you will be able to sell from your front yard, but you should check with the dept that manages zoning in your area.
David replied to the topic beverages in the forum Massachusetts 9 years, 8 months ago
It would probably be allowed under the cottage food law, but really, if your health inspector is okay with it with fewer requirements, then I’d say you’re good to go. They are the ones that regulate the laws, and their word about what’s allowed is final.
David replied to the topic creating a separate home kitchen, need guidance in the forum Pennsylvania 9 years, 8 months ago
Jenn, usually the only way to find info about this is to call the govt dept directly.
David replied to the topic creating a separate home kitchen, need guidance in the forum Pennsylvania 9 years, 8 months ago
Jenn, usually the only way to find info about this is to call the govt dept directly.
David replied to the topic Equipment Certification in the forum Pennsylvania 9 years, 8 months ago
Jay, I’m pretty sure that your equipment doesn’t need to follow commercial standards. You should call the ag dept to make sure.
David replied to the topic Paying income tax in the forum Florida 9 years, 9 months ago
I don’t think it’s different for CFOs. If you also use your kitchen for personal use, it can’t be deducted. I’m pretty sure about that, but not 100% sure. To learn more, you need to contact whatever tax authority there is in your area — the depts that govern this are different for each state, so I don’t know what yours is called.
David replied to the topic Paying income tax in the forum Florida 9 years, 9 months ago
I don’t think it’s different for CFOs. If you also use your kitchen for personal use, it can’t be deducted. I’m pretty sure about that, but not 100% sure. To learn more, you need to contact whatever tax authority there is in your area — the depts that govern this are different for each state, so I don’t know what yours is called.
David replied to the topic Store front in the forum California 9 years, 9 months ago
Yes, you just report it on your quarterly estimated and yearly taxes.
How do they know if you go over? They probably won’t. But, once you go over, you’re no longer operating legally, so if you got sued, you wouldn’t have any legal ground to stand on. The laws are there to protect you — once you leave their umbrella, you’re no longer…[Read more]
David replied to the topic Virginia Cottage Food Laws and Sales Tax in the forum Virginia 9 years, 9 months ago
Thanks so much for the info about that phone number now being invalid! I’ll remove it.
The list of requirements you’d need to go through sounds about right. For a tiny business, it’s not really worth it. The statement that most home food businesses don’t operate under the law also sounds right. And considering that you’re not willing to operate…[Read more]
David replied to the topic Storefront on premises in the forum California 9 years, 9 months ago
Although direct sales only require a Class A registration, that assumes that the direct sales will not occur in a retail facility, from what I’ve gathered. I guess the first question you need to address is whether your store is allowed to sell food items? There are specific requirements of what and how a retail facility may sell food, and you’ll…[Read more]
David replied to the topic Coffee Roasting in the forum California 9 years, 9 months ago
For a business this unique, you really need to speak with the health dept directly. Although there’s no substitute for that, I will clarify that the cottage food law in CA only allows dry coffee beans, not prepared coffee as you’re suggesting. The cottage food law also only allows your products to be made in your home kitchen, and nowhere else.…[Read more]
David replied to the topic Cook county in the forum Illinois 9 years, 9 months ago
The regular cottage food law, which only allows sales at farmers markets, probably is allowed in Cook County. The law for home kitchen operations, which allows sales from home, probably isn’t. I don’t know for sure, and you will need to call their health dept.
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