Cottage Oven

Hello, I just had a quick question regarding cottage food laws and what is allowed. I thought I would try asking here!
I have a glaze that uses a “non dairy creamer” as part of the ingredients. However upon looking at the ingredients of this non dairy creamer, it states it contains less than 2% of sodium caseinate, a milk derivative. Would thi…[Read more]

Hi all! I’ve been growing fresh vegetables and herbs like basil in my home using my hydroponics gardening systems, and I was just wondering if that is something that I can sell. Do I need a cottage food license to sell that/how do I report it on my taxes, do I need to use my LLC name to sell? Thank you so much for the info! I’ve been trying to fin…[Read more]

Here’s something for discussion: Some cities, states and even countries have been banning “single-use” plastic items, including some of the things that we, as cottage-food operations, use for packaging products and samples.

In many cases, these bans focus upon plastic grocery bags and drinking straws, but some include fast-food packaging and…[Read more]