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No, cooked vegetables are not allowed as a cottage food.

Thanks for posting this Cristina… I really hope you can help improve things. Let me know if I can help in any way… for instance, I can provide examples of how other states have added a line to their law to prevent counties from disallowing CFOs.

No, you can’t use vegetables or cheeses in any of your products.

Yes, all the rules that are on Florida’s page. Also contact your planning division to make sure your region doesn’t have any other requirements. And Miami-Dade county is currently not allowing cottage food operations, in case you live there.

April, I just want to further clarify my response. I still think that you are exempt from all taxes, but since I wrote this answer, I have learned that in some states, only state taxes are exempt, and local (city and/or county) taxes still apply to cottage food sales. To be sure for your region, you should contact your County Tax Collector or…[Read more]

Yes, in Florida it can.

The cottage food law is intended for people who prepare food in their home, and it would not apply to you. If you are only trying to resell commercial, prepackaged foods, I think you can just get a sellers permit and don’t need to become a cottage food operation. I’d recommend you talk to your health department and see what they say. The label you…[Read more]

I think this would be allowed, but you might still want to confirm by calling the dept at 850-245-5520.

If your packages have different weights, then yes, you need to weigh each one. You can write the weight on the package by hand. I’ve also see sellers print out labels with the same weight on each of them, and then they add enough of the item to reach it (for instance, 3 oz of fudge). For cookies, if you use a portion scoop, the weight of each…[Read more]

The cottage food law won’t work for you… you need a commercial license and you need to make your bars in a commercial kitchen. You can talk to your health dept about how to get started.

No, pepper jelly would not be allowed in Florida. Actually, when it mentions jams, jellies, and preserves it is only referring to those made from fruit. Any kind of canned vegetables are not allowed, as you can see in the second question of the FAQ.