David B
David Louis joined the group California 9 years, 2 months ago
laura joined the group California 9 years, 2 months ago
David Crabill replied to the topic Fondant in the forum Colorado 9 years, 2 months ago
Yes, fondant should be allowed.
Bri joined the group California 9 years, 3 months ago
David Crabill replied to the topic Two CFO operating from the same home kitchen in the forum California 9 years, 3 months ago
Regarding the sales limit question from the original post, it’s not specifically “enforced”… it’s more of an honor roll thing. But it’s good to think of the cottage food law as an umbrella. If you stay within the rules and the law, you are under the umbrella and protected to a certain degree. If you don’t follow the rules and someone sues you,…[Read more]
David Crabill replied to the topic Two CFO operating from the same home kitchen in the forum California 9 years, 3 months ago
I think Sandie is referring to the health dept.
This is county-dependent, though. I would not expect most counties to allow two CFOs to operate from the same kitchen.
David Crabill replied to the topic Selling homemade guacamole in the forum Arizona 9 years, 3 months ago
You cannot sell homemade guacamole. You need to use a commercial kitchen and get licensed with the health dept. http://forrager.com/faq/#commercial
John started the topic Two CFO operating from the same home kitchen in the forum California 9 years, 3 months ago
Hi,
Is it allowed for two people who live in the same home such as husband and wife to each obtain his/her CFO permit and share their home kitchen to do the baking?
How the $50,000 gross sales is enforced by the environmental health services? do you need to send a copy of your taxes fillings to them?
Thanks.
JohnJohn joined the group California 9 years, 3 months ago
Michael Esparza started the topic Selling homemade guacamole in the forum Arizona 9 years, 3 months ago
Greetings,
I have been making guacamole from scratch using basic ingredients and I have always gotten great feedback from it at parties and business gatherings and it has always ran out before the end of them. My question is does guacamole fall into salsa as a prohibited product to sale? I know I have something here that I would love start…[Read more]
Michael Esparza joined the group Arizona 9 years, 3 months ago
C Ryan posted an update in the group California 9 years, 4 months ago
If I repackage USDA approved jerky do I need USDA inspection/approval for my repackaged product?
C Ryan joined the group California 9 years, 4 months ago
David Crabill replied to the topic One-Time Bake Sales in the forum California 9 years, 4 months ago
Most charitable bake sales are exempt from the requirements of food businesses. http://forrager.com/faq/#nonprofit
Anyone starting a bake sale like that should contact their health dept.M Chi started the topic One-Time Bake Sales in the forum California 9 years, 4 months ago
Hi David,
What is the law re: one-day church, school, charities bake sales in CA?
Thanks for all you do for the community :)
M Chi joined the group California 9 years, 4 months ago
David Crabill replied to the topic CFO kitchen in the forum California 9 years, 4 months ago
Getting a CFO license means that you can ONLY use your home kitchen. You do not need to get your kitchen inspected unless you want to sell indirectly (via a third party, like a store). http://forrager.com/law/california/
Katherine MacElwain joined the group Nevada 9 years, 5 months ago
LOV Bakery replied to the topic Anybody want to share a wholesale food account? in the forum California 9 years, 5 months ago
Hi David,
Sorry – I missed your last response! I’d be happy to discuss. Please email me at lovbakery@gmail.com.David Crabill replied to the topic Selling to Retailers from your home in the forum Colorado 9 years, 5 months ago
No — CFOs must sell their products to the final consumer.
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I believe so, and you would definitely need to repackage it in a commercial and inspected kitchen. http://forrager.com/faq/#commercial