Sanchez
David Crabill replied to the topic Samples, etc in the forum Florida 9 years, 7 months ago
I’m not sure about buttercream. Florida’s ag dept has said that it prohibits “milk & dairy products”, but they might allow milk and/or butter in a frosting.
David Crabill replied to the topic Samples, etc in the forum Florida 9 years, 7 months ago
Actually the ag dept’s stance on sampling recently changed, and this element got overlooked when I updated that law page a couple weeks ago. Sorry about that!
You can offer samples as long as they are prepackaged in your home kitchen. They don’t need to have individual labels, but you do need to have a fully-labeled product on-hand to show the…[Read more]
David Crabill replied to the topic Selling to Retailers from your home in the forum Colorado 9 years, 8 months ago
No — CFOs must sell their products to the final consumer.
Desmond Patterson joined the group Packaging & Labeling 9 years, 8 months ago
David replied to the topic Cottage law confusion in the forum Colorado 9 years, 9 months ago
Thanks Wendy. I believe the most recent amendment won’t go into effect until August 4th. Where did you see the restriction for LLCs?
David replied to the topic Other licenses in the forum Florida 9 years, 9 months ago
You would need to start using a commercial kitchen and get a license from your health dept. http://forrager.com/faq/#commercial
David replied to the topic Other licenses in the forum Florida 9 years, 9 months ago
You would need to start using a commercial kitchen and get a license from your health dept. http://forrager.com/faq/#commercial
David replied to the topic Internet Advertising in the forum Florida 9 years, 9 months ago
Yes, you can use all of those methods, but your sales must be made in-person.
David replied to the topic What do I really need in the forum Florida 9 years, 9 months ago
Yes, you need to get a license and find a commercial kitchen to use. Most importantly, you need to talk to your health dept about all the steps required in starting the business. http://forrager.com/faq/#commercial
Tara Stein joined the group Packaging & Labeling 9 years, 9 months ago
Tara Stein joined the group Florida 9 years, 9 months ago
David replied to the topic Cottage law confusion in the forum Colorado 9 years, 10 months ago
Sarah, this would probably be fine as long as you are producing the food yourself and selling the items yourself. The “retail store” prohibition is referring to indirect sales being disallowed. Also, commercial food establishments probably cannot sell homemade food, so installing a commercial kitchen may actually prohibit you from using the…[Read more]
Sarah Fruehan started the topic Cottage law confusion in the forum Colorado 9 years, 10 months ago
Baking at home and selling in your own shop? So I have the opportunity to rent a small shop and looked into installing a commercial kitchen space there but it looks like the space will be too small. I would still like to take advantage of this retail space, and the shop that was there before me would bake at home and sell in the store. I also have…[Read more]
Sarah Fruehan joined the group Colorado 9 years, 10 months ago
Kim posted an update in the group Florida 9 years, 10 months ago
So glad I found this group!! I wanted to start baking under the CFL. Does anyone know where to start???
Kim joined the group Florida 9 years, 10 months ago
megan posted an update in the group Florida 9 years, 10 months ago
Hi everyone :)
I’m new here and am trying to figure out if I can sell vegan nut based cheeses under cottage food laws. I see nuts are okay so how about cheeses made from nuts and other plant based ingredients? Thanks for your help!I’m not an expert on vegan cheeses, but I’m pretty sure they wouldn’t be allowed. Florida doesn’t even allow nut butters, so you will probably need to use a commercial kitchen. http://forrager.com/faq/#commercial
megan joined the group Florida 9 years, 10 months ago
David replied to the topic Selling from food vendor/concession stand in the forum Colorado 9 years, 11 months ago
Yes, that should be allowed as long as you are personally selling the items at the concession stand.
Bridget Holmes posted an update in the group Packaging & Labeling 9 years, 12 months ago
I would like to label my sauces for resale. What licenses and insurance would I need?
- Load More
Kim, assuming you’ve already read the law page, you might want to check out this FAQ: http://forrager.com/faq/#starting