Hawaii HB 1591
Would have created a new law to allow “microenterprise home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Would have created a new law to allow “microenterprise home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Would have created a new law to allow “microenterprise home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Would create a new law to allow “home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Would create a new law to allow “microenterprise home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Increases meal cap from 60 to 90 meals per week. Increases sales limit from $50k to $100k per year.
Would have created a new law to allow “home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Would have created a new law to allow “microenterprise home kitchens” (AKA micro-restaurants) to sell ready-to-eat meals and food.
Would have changed their basic cottage food law for “homestead food operations” into a micro-restaurant law for meals prepared and served on the same day. Would have increased the sales limit from $35,000 to $50,000.
Would have allowed a “residential food production operation” to run a micro restaurant in their home for up to 12 guests at a time. Unlike other micro restaurant bills, this one would require customers to consume the food in the producer’s home.
Would have allowed micro-restaurants to sell most types of perishable food items from home
Changes “home bakeries” to “home food processing establishments”. Allows home food processing establishments to sell most types of homemade food, including perishable foods and items containing red meat and/or poultry (if the meat is from an approved source). Allows cottage food businesses to sell online and ship products. Allows cottage food businesses to sell acidified… [read more]
Would remove the sales limits for both the cottage food and MEHKO laws. Would also remove the production limits for MEHKOs. Would also allow mobile food facilities to operate under the MEHKO law.
Would have created a new law to allow “home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food. Initially introduced in 2021. Reintroduced in 2023 (under S 1057).
Would have allowed home micro restaurants, similar to California’s MEHKO law
Would have allowed micro-restaurants known as “home kitchen operations”.
Would have created a new law to allow “home kitchen operations” (AKA micro-restaurants) to sell ready-to-eat meals and food. Reintroduced in 2022 and 2023 (under S 1057).
Tried to allow microenterprise home kitchen operations, similar to California and Utah. It would have let people run mini-restaurants from home, albeit with a lot of restrictions.
Allows Utah residents to sell homemade meals, similar to California’s AB 626 from 2019. This law comes with many requirements and restrictions, but it doesn’t have California’s opt-in limitation.