New Jersey
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Talk with others about the cottage food industry in New Jersey
Cottage Oven replied to the topic Home produced food in the forum New Jersey 8 months, 3 weeks ago
Only fruit-filled empanadas are allowed. Products with meat fillings must be refrigerated and are not allowed.
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Cottage Oven joined the group New Jersey 8 months, 3 weeks ago
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Geraldine Smith joined the group New Jersey 10 months, 2 weeks ago
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Nayma posted an update in the group New Jersey 1 year ago
Hello. Starting a Charcuterie business out of home. Are dried meats form purveyors allowed and or other dried meats. I am not making at home. boarding items like a gift basket idea and delivering. where can I find if this is allowed. I see the list of items allowed and not but that is not on there…appreciate direction. thank you.
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Nayma joined the group New Jersey 1 year ago
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David Crabill replied to the topic Fresh Herbs and Vegetables in the forum New Jersey 1 year, 7 months ago
You can sell fresh, uncut produce without needing any permit. The only restriction, to my knowledge, are sprouts… those are regulated. You could sell under your LLC but you likely don’t have to.
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Reece Braud joined the group New Jersey 1 year, 8 months ago
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Haley started the topic Fresh Herbs and Vegetables in the forum New Jersey 1 year, 8 months ago
Hi all! I’ve been growing fresh vegetables and herbs like basil in my home using my hydroponics gardening systems, and I was just wondering if that is something that I can sell. Do I need a cottage food license to sell that/how do I report it on my taxes, do I need to use my LLC name to sell? Thank you so much for the info! I’ve been trying to fin…[Read more]
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Haley joined the group New Jersey 1 year, 8 months ago
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Senem Kalyoncu joined the group New Jersey 1 year, 9 months ago
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Oby O joined the group New Jersey 1 year, 10 months ago
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Mellonie O'Neill joined the group New Jersey 3 years, 5 months ago
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amel ninouche joined the group New Jersey 5 years ago
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Holly Selenfriend joined the group New Jersey 5 years, 3 months ago
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Michael Pozielli posted an update in the group New Jersey 5 years, 11 months ago
Hi there. Understand that NJ doesn’t have the cottage food law. I was curious then, how does EatWith get around this? I know they have hosts in in PA and NYC. Thanks, Mike
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Michael Pozielli joined the group New Jersey 5 years, 11 months ago
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David Crabill replied to the topic New home food bussiness in the forum New Jersey 7 years, 11 months ago
Since New Jersey doesn’t have a cottage food law, you’d need to use a commercial kitchen. http://forrager.com/faq/#commercial
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cathi profitko joined the group New Jersey 8 years, 4 months ago
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David replied to the topic Supplier Recommendations in the forum New Jersey 8 years, 6 months ago
I don’t have specific recommendations, but I would suggest finding bakeries in your area that sell GF foods, and see what suppliers they use.
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Tara Stein joined the group New Jersey 8 years, 7 months ago
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