Skip to main content

Maine

Rules For Baking Extracts

This topic contains 0 replies, has 0 voices, and was last updated by  Susan Chalmers 6 years, 1 month ago.

Viewing 1 post (of 1 total)
  • Author
    Posts
  • #40508

    Susan Chalmers

    Would love to know if anyone knows what the rules are for baking extracts –such as Vanilla extract–here in Maine. Not perishable, so I wasn’t sure. Also, what about pre-packaged dried herbs purchased from a wholesaler? Thank you!

Viewing 1 post (of 1 total)

You must be logged in to reply to this topic.