Louisiana
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Public Group active 4 months, 1 week ago
Talk with others about the cottage food industry in Louisiana
Louisiana
This forum contains 24 topics and 33 replies, and was last updated by 
Marcia 4 months, 1 week ago.
- Topic
- Voices
- Posts
- Freshness
- Selling homemade pizzas
Started by:
Bryana - 1
- 2
- 6 years, 9 months ago
- What is allowed in a non-commercial kitchen?
Started by:
Rebeca Garcia - 1
- 2
- 6 years, 9 months ago
- Tax exempt
Started by:
Alicia - 0
- 2
- 6 years, 11 months ago
Darlene
- Required Permits
Started by:
Jim Piety - 2
- 2
- 6 years, 11 months ago
- Mixing a BBQ sauce???
Started by:
Kelli Hollier - 1
- 6
- 7 years, 1 month ago
- CFO CERTIFICATE
Started by:
PATRICIA JOSEPH - 2
- 2
- 7 years, 11 months ago
- Taxes
Started by:
Eric - 1
- 4
- 7 years, 11 months ago Eric
- Salsa/Dip
Started by:
LebHummus - 1
- 2
- 8 years, 5 months ago
- Selling homemade pizzas
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