Skip to main content

Connecticut

Getting Started

This topic contains 1 reply, has 1 voice, and was last updated by  David Crabill 7 years, 11 months ago.

Viewing 2 posts - 1 through 2 (of 2 total)
  • Author
    Posts
  • #36706

    Emily

    I am interested in starting a part time baking business at home.

    I want to get started as soon as possible.

    What are the forms needed to do this in CT?

    #37191

    David Crabill
    Keymaster

    The rules for the new cottage food law are still being approved, so you can’t use them yet. It appears that they will become effective in the next few months, but it’s hard to know for sure. If you want to get started immediately, you should look into renting a commercial kitchen. http://forrager.com/faq/#commercial

Viewing 2 posts - 1 through 2 (of 2 total)

You must be logged in to reply to this topic.