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Cotton Candy

This topic contains 2 replies, has 3 voices, and was last updated by  Daisie Magrob 3 years, 4 months ago.

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    Would cotton candy be considered a non-potentially hazardous food if it will be prepared on site at the farmers market? Thanks!


    David Crabill

    It is a non-PHF, but your state probably has different rules for vendors producing on-site at a market (the cottage food law is for items prepared at home). You should check with your area’s ag or health dept.


    Daisie Magrob

    Cotton Candy and other food which are made in the home kitchen are considered as non-potential hazardous food.

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