Commercial
Public Group active 2 months ago
Once you hit the limits of your cottage food law, it’s time to consider going commercial. When should you make the leap, how do you find a commercial kitchen, and what else do you need to know? Learn from others about moving beyond your home kitchen.
Members
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Jamie Campbell
joined 6 years, 9 months ago -
Ruth
joined 7 years ago -
Michelle Freese
joined 7 years, 4 months ago -
megan
joined 7 years, 5 months ago -
Lisa Davidsohn
joined 7 years, 9 months ago -
Kim Ramos
joined 7 years, 10 months ago -
Felicia Hill
joined 8 years ago -
James Nguyen
joined 8 years ago -
Lindsay Wood
joined 8 years ago -
Ashley Colpaart
joined 8 years ago -
Debbie Utley-Gates
joined 8 years, 1 month ago -
David Crabill
joined 8 years, 1 month ago